You’ll Need:1 (14 pound) self-basting turkey 1 can concentrated orange juice 1 box brown sugar Meat tenderizer Dash of garlic powder Accent Mrs. DashDirections : Thaw turkey according to directions. Pat dry inside and out. Take giblets out and cook on stove for gravy. Mix orange juice and brown sugar
You’ll Need: * 1 jar dill pickles (sliced long for sandwiches, or whole so you can cut a thicker slice) * powdered batter mix * oil for deep fryingDirections : In a tall skillet, heat one-inch of oil to 350-375 degrees. You can use the juice from the pickle jar
You’ll Need:2 cups graham cracker crumbs 1/2 cup (1 stick butter), melted 2 cups confectioners’ sugar 1 cup (2 sticks) butter 2 eggs 1 teaspoon vanilla extract 5 bananas (not over-ripe) 1 (20 ounce) can crushed pineapple, drained 1 large container Cool Whip 1 cup pecans or walnuts, chopped Red
You’ll Need:1 (6 pound) fresh or frozen turkey breast 2 cups orange juice 1 cup water 3/4 cup bourbon, divided 1/2 cup molasses 3/4 teaspoon salt, divided 1 orange, peeled 3 tablespoons flour Orange slices (optional) Parsley (optional)Directions : Preheat oven to 350 degrees F. Rinse turkey with cold water;
You’ll Need: * 3 T. butter * 2 T. sugar * salt to taste * 1/4 T. pepper * 1/4 C. sherry * 10-12 small onions, peeled, cooked and drained * 1/4 C. Parmesan cheese, shreddedDirections : Melt butter in saucepan, add the sugar, salt, pepper and sherry. Add onions
You’ll Need:1 box Duncan Hines Walnut Brownie Mix 8 ounces cream cheese 1 cup confectioners’ sugar 3 tablespoons butter or margarine 1 teaspoon vanilla extract 1 large can pineapple chunks, drained 1 jar maraschino cherries 3 bananas 1/2 cup chocolate syrup 3 cups thawed Cool WhipDirections : Bake the brownie
You’ll Need:1 (6 to 8 pound) turkey or chicken 1/2 cup butter or margarine 1 cup onions, chopped 1 cup celery, chopped 1 cup parsley, chopped 1 1/2 quarts (6 cups) bread cubes, 1/2 inch l teaspoon salt 1/2 teaspoon thyme I egg, slightly beaten 1/2 cup Dr. Pepper (plus
You’ll Need: * 1 bunch spinach, washed and torn * ½ red or sweet onion, thinly sliced * 5 mushrooms, sliced * 3 T. vegetable oil * 2 T. cider vinegar * 2 tsp. brown sugar Directions : Place the spinach, onion and mushrooms in a bowl. Whisk together the
