You’ll Need:Chocolate Cheesecake 12 (8 ounce) packages cream cheese, softened 4 1/2 cups granulated sugar 1 cup HERSHEY’S Cocoa 2 tablespoons vanilla extract 12 whole eggs 48 (10-inch) flour tortillas Powdered sugar HERSHEY’S CHOCOLATE AVENUE Fudge ToppingDirections : Heat oven to 350 degrees F. Line three 13 x 9-inch pans
You’ll Need:4 large sweet potatoes 1 cup broken pecans 1 cup crushed corn flakes 1 tablespoon flour 3/4 cup granulated sugar 2 tablespoons milk 1 teaspoon ground cinnamon 1 teaspoon vanilla extract Bourbon, to taste 1/4 teaspoon baking powder Large marshmallows, halved Vegetable oilDirections : Peel, slice and boil potatoes
You’ll Need:4 egg whites 4 egg yolks 3 ounces sliced Canadian-style bacon, cut into thin strips 1/4 cup shredded Cheddar cheese (1 ounce) 1/2 teaspoon chopped fresh basil OR 1/4 teaspoon dried basil 1/4 teaspoon white pepper 5 teaspoons butter or margarine 1/2 cup fresh mushrooms 1/4 cup chopped green
You’ll Need:3 packages ladyfingers 1 pound Ricotta cheese 2 cups (1/2 pint) whipping cream 1/4 cup miniature chocolate chips 1/2 cup confectioners’ sugar 1 teaspoon vanilla extract 1 small box Jell-O chocolate pudding mix Cold Espresso coffee, rum or chocolate milk 1/4 cup ground nuts (optional)Directions : Make chocolate pudding
You’ll Need:3 cups cooked whole sweet potatoes 1 cup granulated sugar 1/2 teaspoon salt 2 eggs 1/3 stick butter or margarine 1/2 cup milk 1 teaspoon vanilla extract Topping 1 cup brown sugar 1/3 cup all-purpose flour 1 cup chopped pecans 1/3 stick butter or margarineDirections : Peel potatoes, slice
You’ll Need:2/3 cup water 2/3 cup instant nonfat dry milk 6 eggs, separated 1 tsp salt 1/2 tsp pepper 3 Tbsp butter 2 Tbsp butter or margarine 1/2 cup chopped onion 1/2 cup chopped green pepper 1 cup sliced fresh or canned mushrooms 2 medium tomatoes, peeled and chopped 1/2
You’ll Need:2 1/2 cups Pillsbury Thick n’ Fudgy Deluxe Walnut Brownie mix 1/4 cup oil 3 tablespoons water 1 egg 9 ounces Pillsbury Chocolate Chunk Cookie Dough 1 (9-inch) Pillsbury Pie Crust 3 ounces shelled walnuts 1 (15.6 ounce) Pillsbury Creamy Supreme Frosting with SprinklesDirections : Heat oven to 350
You’ll Need:4 large sweet potatoes, peeled and quartered 1/4 cup unsalted butter or margarine, melted 1/2 teaspoon salt 2 tablespoons light brown sugar 1 teaspoon ground nutmeg 1 teaspoon ground cinnamon 2 egg yolks, slightly beaten 12 large marshmallows 2 cups corn flake crumbs 1/4 cup unsalted butter or margarine,
