You’ll Need:1 box (2 layer) butter-flavored cake mix 2 cups sugar 1 cup sour cream 12 oz. bag frozen coconut, thawed 1 1/2 cups whipped cream or Cool WhipDirections : Prepare cake mix according to package directions making 2 (8-inch) layers. When completely cool, split both layers to make 4
You’ll Need:2 lb Lean Ground Beef 1 c Onion; Chopped, 1 Lg 16 oz Tomatoes; 1 Cn 1 1/4 c Apple; Cored, Chopped 1 x Curry Powder; 1 to 1 1/2 Tb 2 tb Coconut; Optional 2 tb Raisins 1 tb Chutney; Chopped 2 ts Beef Bouillon; Instant 1 1/2
You’ll Need:White Layer 6 egg whites 1/2 teaspoon cream of tartar Salt 1/2 cup cake flour 1/2 teaspoon vanilla extract 3/4 cup granulated sugar Yellow Layer 6 egg yolks 3/4 cup granulated sugar 3/4 cup flour 1/4 cup boiling water Salt 1 teaspoon lemon extract 1 teaspoon baking powderDirections :
You’ll Need:1/2 cup coconut syrup 1 tbsp rum Juice of 1/2 small lime 3 firm bananas, peeled and cut lenght wise 2 tbsp toasted shredded coconutDirections : Combine coconut syrup, rum, and lime juice in a skillet; bring to boil, reduce heat and simmer. Arrange bananas in skillet. Simmer 4
You’ll Need:1 lb Ground beef OR ground turkey 1 Bell pepper — chopped 1 Onion — chopped 1/2 c Mushroom — sliced 1 cn Tomato paste 1/2 c Water 1 cn Whole kernel corn — Undrained Salt, pepper, seasonings — As desired 1 pk Macaroni and cheese OR Velveeta and
You’ll Need:1 (16 ounce) bakery angel food cake 2 small boxes strawberry gelatin 1 package frozen strawberries 1 (16 ounce) carton Cool Whip Fresh strawberries (optional)Directions : Dissolve gelatin in 2 cups boiling water. Add 1 1/2 cups cold water and frozen strawberries, stirring until strawberries are thawed. Place in
You’ll Need:3 beaten eggs 1 1/2 cup of sugar 1/2 cup of butter or margarine, melted 4 tsp of lemon juice 1 tsp of vanilla One 3 1/2 ounce can (1 1/3 cup of) flaked coconut One unbaked 9 inch pastry shellDirections : Combine the eggs, juice, butter or margarine,
You’ll Need:4 medium Sweet potatoes or — yams (about 2 lb) 1/4 cup Packed brown sugar 1/4 cup Butter 1/2 teaspoon Salt 1 Can (8 oz) crushed — pineapple 1 tablespoon Packed brown sugar 1 tablespoon Butter 1 teaspoon Water 1/2 teaspoon Ground cinnamon 1/4 teaspoon Ground nutmeg 1 1/2
