You’ll Need:1/2 cup strong coffee 1/2 square unsweetened chocolate 1/2 cup granulated sugar 1/2 tsp salt 1 egg, beaten 2 cup cooked rice 1/2 cup chopped raisins 1/2 cup chopped walnuts 1/2 cup heavy cream, whippedDirections : Scald milk in the top of a double boiler. Add coffee and blend.
You’ll Need:1 (18.1 ounce) package Gorton’s? Original Battered Tenders 1 (6 ounce) package Canadian bacon 1 packet Hollandaise sauce mix 1 (12 ounce) package English muffinsDirections : Bake Tenders according to the directions on the package. Prepare Hollandaise sauce as directed. Cook bacon as directed. Toast English muffins. Place 1
You’ll Need:1/2 lb Mushrooms, sliced 1 c Polish sausage, sliced 2 lb Sauerkraut 1/2 lb Beef or pork 1 Apple, lg, peeled/sliced 20 oz Can tomatoes 1 c Bacon, coarsely chopped 1/4 c Water 5 Peppercorns 1 Bay leaf 6 Potatos, steamed Directions : (1c leftover meat may be subst
You’ll Need:6 eggs, beaten 2 cups granulated sugar 1 cup butter 1 cup buttermilk 1 teaspoon baking soda 1/2 teaspoon cloves 1 teaspoon cinnamon 1 teaspoon allspice 3 cup all-purpose flour 2 cups blackberry jam 1 large box raisins 1 cup chopped nuts 1 teaspoon baking powderDirections : Mix ingredients
You’ll Need:1/2 cup orange juice 1 tbsp fresh lime juice 2 tsp unflavored gelatin 1 12-ounce mango, peeled, pitted, cut into chunks 1/2 cup sour cream 1/2 cup milk 1/3 cup sugar 1 1/2 tbsp dark rum, optionalDirections : Mix citrus juices in small saucepan. Sprinkle gelatin over and let
You’ll Need:1 pound lean mutton pieces 1 pound carrots 1 pound onions 1 pound potatoes salt & pepper 1 pinch thyme Directions : Place mutton with thyme in sauce pan and add cold water to cover. Bring slowly to the boil and simmer for one hour. Add onions, potatoes, carrots,
You’ll Need:1 cup butter flavored Crisco 2 cups granulated sugar 2 eggs 1 teaspoon cinnamon 1 teaspoon allspice 1 teaspoon nutmeg 4 cups flour 1/2 teaspoon salt 1 cup sour milk (1 cup sweet milk plus 1 tablespoon vinegar) 1 teaspoon baking soda dissolved in half of milk 3/4 cup
You’ll Need:Crust: 1 1/3 cup ground gingersnap cookies 1 3 1/2-oz jar roasted Macadamia nuts 1/4 cup Packed golden brown sugar 1 1/2 tbsp crystallized ginger, chopped 2 tbsp unsalted butter, melted Filling: 4 8-oz packages Cream cheese 1 1/2 cup sugar 1 tbsp minced lime peel 2/3 cup sour
