You’ll Need:1/2 lb Peppermint stick candy 3/4 cup cream or top milk 1/4 tsp salt 1/2 tsp unflavored gelatine 2 ea eggs 2 tbsp sugar 1 cup cream whippedDirections : Crush candy fine. Put with milk, salt and gelatine in top part of double boiler. Place over boiling water and
You’ll Need:1 (8 ounce) package cream cheese, softened 4 dill pickles, chopped 2 tablespoons prepared mustard 3 tablespoons chopped fresh chives 5 slices hamDirections : In a small bowl, mix together the cream cheese, pickles, mustard, and chives. Spoon 1/5 of the mixture onto each ham slice, then roll ham
You’ll Need:8 ounces uncooked fettuccine 8 ounces frozen peeled and deveined cooked medium shrimp — thawed and drained 1 tablespoon lemon juice 3/4 cup fat-free mayonnaise or salad dressing 1/4 cup chopped fresh parsley 1/4 cup finely chopped red onion (about 1 small) 1/4 cup fat-free Italian dressing 1 teaspoon
You’ll Need:1 (8 3/4 ounce) can crushed pineapple in syrup 3 cups all-purpose flour 2 cups granulated sugar 1 1/2 teaspoons baking soda 1 teaspoon baking powder 1/2 teaspoon salt 2 teaspoons ground cinnamon 3 large eggs 1 1/2 cups vegetable oil 2 teaspoons vanilla extract 2 cups coarsely shredded
You’ll Need:6 pears, ripe but firm 2 tbsp butter 1 lemon, grated rind and juice 1/3 cup brown sugar, packed 4 cup ginger cookies, chopped 1 cup whipping cream Topping: 3 tbsp brown sugar 2 tbsp butter Directions : Preheat oven to 350F(180C). Peel, core and slice pears. In a
You’ll Need:5 slices cooked ham 1 (8 ounce) package cream cheese, softened 5 green onionsDirections : Lay the ham slices on a flat surface and spread with cream cheese. Place one green onion on each ham slice. Roll the ham slices tightly. Cut into bite sized pieces and serve
You’ll Need:1/2 cup olive or vegetable oil 1/4 cup sugar 3 tablespoons cider vinegar 1 tablespoon minced fresh parsley 1/2 teaspoon sale 1/4 teaspoon pepper Salad greens and vegetables of your choice Directions : Combine the first six ingredients in a jar with a tight-fitting lid; shake until blended. Store
You’ll Need:4 eggs 1 1/2 cups granulated sugar 1 1/2 cups vegetable oil 3 1/4 cups whole wheat flour 2 teaspoons baking powder 2 teaspoons baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1 (8 ounce) can crushed pineapple, drained 2 cups finely grated carrots (1 pound) 1 cup
