You’ll Need:Vegetable cooking spray 1 1/2 lbs beef eye of round roast 3/4 cup beef broth 1 cup chopped onion 1/2 cup canned, undrained crushed tomatoes 1/4 cup diced carrots 1/4 cup diced celery 1/4 cup diced potato 1/4 tsp dried thyme 1/8 tsp ground black pepper 1 bay leafDirections
You’ll Need:1/4 cup vegetable oil 2 tablespoons red wine vinegar 1 1/2 teaspoons white sugar 1/2 teaspoon dried dill weed 1/8 teaspoon salt 1/8 teaspoon onion powder 1/8 teaspoon garlic powder 1/8 teaspoon dry mustard 1/8 teaspoon ground black pepperDirections : In a blender, combine the oil, vinegar, sugar, dill
You’ll Need:1 pound lamb, boneless Marinade: 1 tablespoon Chinese rice wine or dry sherry 1 tablespoon soy sauce Other: 3 tablespoons vegetable oil for stir-frying, or as needed 2 large leeks 3 to 4 red hot chili peppers, as desired 2 slices ginger (enough to make 2 teaspoons minced) 2
You’ll Need:3 1/2 cups sifted all-purpose flour 1/2 teaspoon salt 1 pound orange slice candy, cut up 8 ounces pitted dates, chopped 2 cups chopped pecans or walnuts 1 (3 1/4 ounce) can flaked coconut 1 cup butter 2 cups granulated sugar 4 eggs 1/2 cup buttermilk 1 teaspoon baking
You’ll Need:1 ? cups Cool Whip Lite Topping, thawed 1 can (6oz) frozen orange juice concentrate 1 can (6oz) water 1 ? cups crushed iceDirections : Place all ingredients in blender, cover and blend 1 minute or until mixture is smooth and ice is melted. (experiment with other flavors of
You’ll Need:3 pounds cooked shrimp 2 lemons, juiced 1 lime, juiced 2 stalks celery, chopped 3 green onions, chopped 1 tablespoon chopped fresh dill 1 cup mayonnaise ground black pepper to tasteDirections : In a large bowl, combine the shrimp, lemon juice, lime juice, celery, onion, dill, mayonnaise, and pepper.
You’ll Need:6 ounces pork tenderloin, julienned Marinade: 2 teaspoons soy sauce 1 teaspoon sesame seed oil 1 teaspoon tapioca starch (or cornstarch) Other: 1/2 cup bamboo shoots 2 Tbsp black fungus (Wood Ear) (or 3 – 4 Chinese dried black mushrooms or fresh mushrooms) small handful dry lily buds) 6
You’ll Need:3 cups all-purpose flour 2 cups granulated sugar 1/4 cup poppy seed 2 teaspoons baking powder 1/4 teaspoon salt 1 cup cooking oil 3 eggs 3/4 cup milk 2 teaspoons finely shredded orange peel 1/2 cup orange juice 1 cup sifted powdered sugar, optional 3 to 4 teaspoons orange
