You’ll Need:

# 1lb.(450g) minced chuck steak
# 4 hamburger buns
# tomato ketchup
# 2 tbsp. onion, finely chopped
# half a level tsp. salt
# half a level tsp. mixed herbs
# pinch of pepper

Directions : # Place the mince, onions and seasonings into a bowl and mix well
# Empty the mixture onto a lightly floured board and shape into four patties that are about one inch thick
# Cook under a pre-heated hot grill for about eight minutes, turning once
# Serve in burger buns with a drizzle of tomato ketchu