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Category: Thanksgiving

Total 162 Posts

Sweet Potato Puffs

You’ll Need:4 large sweet potatoes, peeled and quartered 1/4 cup unsalted butter or margarine, melted 1/2 teaspoon salt 2 tablespoons light brown sugar 1 teaspoon ground nutmeg 1 teaspoon ground cinnamon 2 egg yolks, slightly beaten 12 large marshmallows 2 cups corn flake crumbs 1/4 cup unsalted butter or margarine,

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Streusel Sweet Potatoes

You’ll Need:3 1/2 pounds sweet potatoes, peeled 3/4 cup maple-flavor pancake syrup 1/3 cup orange juice, divided 1 tablespoon butter or margarine 1/4 cup all-purpose flour 3 tablespoons packed brown sugar 1/2 teaspoon cinnamon 3 tablespoons butter or margarine 1/3 cup pecans, chopped coarseDirections : Preheat oven to 325 degrees

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Stained Glass Cranberries

You’ll Need:4 cups fresh cranberries, rinsed and drained, but not dried 2 cups granulated sugar 4 tablespoons brandyDirections : Spread berries in a single layer in a 13 x 9-inch glass baking dish. Sprinkle evenly with sugar. Cover with heavy foil and crimp the edges to seal the pan. Bake

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Spirited Cranberry Relish

You’ll Need:2 bags fresh cranberries 2 cups granulated sugar 1/2 cup Grand Marnier Grated rind of one orangeDirections : Mix the cranberries and sugar and put into a jellyroll pan with sides. Bake at 350 degrees F until the cranberries start to swell. Remove from oven and put into a

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Sage and Garlic Mashed Potatoes

You’ll Need:8 large potatoes, peeled, quartered 1 tablespoon olive oil 2 cloves garlic, sliced 1/2 cup fresh sage, chopped, or 1 tablespoon dried sage 1/2 cup plain yogurt Salt and pepper to taste 1 tablespoon melted butterDirections : In skillet, heat oil and saut garlic and sage gently 1 minute.

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Rubies and Pearls

You’ll Need:1 1/2 pounds pearl onions Boiling water to cover 1 tablespoon butter or margarine 1/4 cup granulated sugar 1/4 teaspoon salt (optional) 1/4 teaspoon freshly ground black pepper 1 cup cranberries 1/2 cup chicken brothDirections : The dish should be baked just before serving it. It will look and

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Praline Yams

You’ll Need:1 (29 ounce) can Princella or Sugary Sam cut yams, drained 1/4 cup chopped pecans 1/4 cup coconut 1/4 cup firmly packed brown sugar 2 tablespoons flour 2 tablespoons butter or margarine, meltedDirections : Preheat oven to 350 degrees F. Place yams in an ungreased 1 1/2-quart baking dish.

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Mushrooms au Gratin

You’ll Need:1/2 pounds mushrooms, washed and drained 1/4 cup butter 1/4 cup sour cream 1 tablespoon flour 1/2 cup shredded Cheddar cheeseDirections : Saut mushrooms in butter. Place in a baking dish. Mix sour cream, flour and Cheddar cheese and pour over the top of mushrooms. Bake at 350 degrees

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