You’ll Need:8 eggs 1/2 teaspoon prepared mustard 1 tablespoon creamy salad dressing salt and pepper to taste 1 pinch paprikaDirections : Place eggs in saucepan and cover with water. Bring to boil. Cover, remove from heat, and let eggs sit in hot water for 10 to 12 minutes. Remove from
Category: Thanksgiving
Total 162 Posts
You’ll Need:3 eggs, beaten 1 cup white sugar 2 teaspoons butter, melted 1/2 cup dark corn syrup 1/2 cup heavy cream 1/2 cup brandy 1 teaspoon vanilla extract 1/2 teaspoon salt 2 tablespoons chopped pecans 1 (9 inch) unbaked pie crust 1 cup pecan halvesDirections : Preheat oven to 375
You’ll Need:1/4 cup sugar-free organic apple juice 1/3 cup melted butter 1/3 cup honeyDirections : In a small bowl, whisk together the apple cider, butter and honey. Brush over entire bird 45 minutes before it completes cooking. Repeat several times before removing turkey from oven
You’ll Need:1 (16 ounce) bottle Italian dressing 1/2 cup cayenne pepper 1/2 cup black pepper 1 cup Creole seasoning 2 tablespoons garlic powderDirections : In a medium bowl, mix 3/4 Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder. Rub over turkey, using remaining Italian dressing to fill
You’ll Need:3 gallons peanut oil for frying, or as needed 1 (12 pound) whole turkey, neck and giblets removed 1/4 cup Creole seasoning 1 white onionDirections : In a large stockpot or turkey fryer, heat oil to 400 degrees F (200 degrees C). Be sure to leave room for the
You’ll Need:1 (15 ounce) can pumpkin puree 1 (12 fluid ounce) can evaporated milk 2 tablespoons butter, softened 3 eggs, beaten 1 tablespoon vanilla extract 2 tablespoons ground cinnamon 1 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1 pinch salt 1 1/4 cups molasses 1/2 cup buttermilk baking mix 1
You’ll Need:3/4 cup milk 2 tablespoons butter 3 eggs 1 1/2 cups white sugar 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon vanilla extractDirections : Preheat oven to 350 degrees F (175 degrees C). Grease one large loaf pan or one 10 inch tube pan. In
You’ll Need:1 1/2 cups hot water 1 1/2 cups dates, pitted and chopped 2 teaspoons baking soda 1 cup white sugar 1 teaspoon salt 1 tablespoon butter, melted 1 egg 1 teaspoon vanilla extract 1 cup chopped walnuts 2 3/4 cups all-purpose flourDirections : Preheat oven to 350 degrees F
