You’ll Need:4 pounds peeled and diced pumpkin 5 cups white sugar 5 cups distilled white vinegar 4 cinnamon sticks 15 whole clovesDirections : Place the pumpkin in a large, deep bowl. In a large saucepan, mix the sugar, vinegar, cinnamon sticks and cloves. Boil 5 minutes. Pour the hot liquid
Category: Thanksgiving
Total 162 Posts
You’ll Need: 2 egg yolks 1/4 cup white sugar 1 pinch salt 2 cups milk 2 tablespoons rum 1/2 cup heavy whipping cream 1 pinch ground nutmeg Directions : In the top of a double boiler, whisk together the egg yolks, sugar and salt. Add milk and mix well. Stir
You’ll Need:1 (3.5 ounce) package instant vanilla pudding mix 1 (3 ounce) package lemon flavored gelatin 2 cups water 2 tablespoons lemon juice 1 (3 ounce) package raspberry flavored gelatin mix 1 cup boiling water 1 (16 ounce) can jellied cranberry sauce 1/4 cup chopped pecans 1 (1.3 ounce) envelope
You’ll Need:6 sweet potato — cooked, peeled and mashed 1/4 cup evaporated milk 1/4 cup orange juice 1 teaspoon vanilla extract 1/2 cup white sugar 1/2 teaspoon salt 3 tablespoons butter, melted 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 1/3 cup butter, melted 3/4 cup packed brown sugar 1/2
You’ll Need:5 cups turkey stock with pan drippings 1 (10.75 ounce) can condensed cream of chicken soup 1 teaspoon poultry seasoning 1/2 teaspoon black pepper 1 teaspoon seasoned salt 1/4 teaspoon garlic powder 1 cup milk 1/3 cup all-purpose flourDirections : Bring the turkey stock to a boil in a
You’ll Need:6 ounces dry bread stuffing mix 10 slices day-old bread, torn into small pieces 3 eggs, beaten 1/2 cup waterDirections : Preheat oven to 350 degrees F (175 degrees C). Butter or spray one 2 quart casserole dish. Prepare stuffing according to directions on box; place stuffing in a
You’ll Need:2 (10 ounce) packages frozen chopped spinach 1 (8 ounce) package cream cheese 1 teaspoon seasoning salt 1 cup dried bread crumbs, seasonedDirections : In a mixing bowl, combine spinach, cream cheese and seasoning salt. Mix well and spoon into 2 quart casserole dish. Sprinkle with bread crumbs and
You’ll Need:1 (12 pound) whole turkey 3/4 cup olive oil 2 tablespoons garlic powder 2 teaspoons dried basil 1 teaspoon ground sage 1 teaspoon salt 1/2 teaspoon black pepper 2 cups waterDirections : Preheat oven to 325 degrees F (165 degrees C). Clean turkey (discard giblets and organs), and place
