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Category: Thanksgiving

Total 162 Posts

Indian Corn on a Stick

You’ll Need:3/4 cup margarine 60 large marshmallows 3 quarts popped popcorn 1/4 cup peanuts (or other coarsely chopped nuts) 1/4 cup shredded coconut 1 cup chopped dried fruits (cranberries, apricots, pineapple, apples, raisins, etc.)Directions : Melt margarine and marshmallows over low heat. Pour over popped popcorn and stir in nuts,

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Cranberry Popcorn Balls

You’ll Need:2 cups granulated sugar 1 (10 ounce) package (1 cup) frozen cranberry-orange relish 1/2 cup cranberry juice 1/2 cup light corn syrup 1 teaspoon vinegar 1/2 teaspoon salt 5 quarts unsalted popped popcornDirections : Combine all ingredients, except popcorn, in a heavy saucepan. Bring to a boil; lower heat

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Sweet Potato Biscuits

You’ll Need:1 cup all-purpose flour 1/2 teaspoon salt 3 teaspoons baking powder 4 tablespoons solid shortening 1 cup cooked sweet potatoes, mashed 1/2 cup milkDirections : Preheat oven to 400 degrees F. Sift dry ingredients together. Cut in shortening. Add mashed potatoes. Add enough milk to make firm dough but

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Sour Cream Maple Bread

You’ll Need:Makes 1 (8 x 4-inch) loaf 1 3/4 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup (1 stick) unsalted butter, at room temperature 3/4 cup maple syrup 1 cup sour cream 1 egg 1/2 cup chopped pecansDirections : Preheat oven to

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Slow Rise Yeast Rolls

You’ll Need:2 cups warm water (90 degrees F to 100 degrees F) 2 packages yeast 6 1/2 to 7 cups bread flour 1/2 cup granulated sugar 2 teaspoons salt 1 egg 1/4 cup shorteningDirections : Mix warm water and yeast together. Add half the flour, sugar and salt and beat

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Round Herb Loaf

You’ll Need:1 package active dry yeast 1/4 cup warm water 1 1/4 cups warm milk 2 tablespoons vegetable oil 1 egg 2 tablespoons granulated sugar 1 1/2 teaspoons salt 3 cups all-purpose flour 1/3 cup melted butter 2 tablespoons grated Parmesan cheese 1 tablespoon sesame seed 1/2 teaspoon garlic salt

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Quick Rolls

You’ll Need:2 cups self-rising flour 4 tablespoons mayonnaise 1 cup milk 1 teaspoon granulated sugarDirections : Preheat oven to 450 degrees F. Mix all ingredients about 2 minutes. Fill muffin tins two-thirds full. Bake 10 minutes or until golden brown. Delicious