You’ll Need:8 red potatoes 1 sm onion minced 2 ribs of celery, sliced thin 4 eggs hard boiled and peeled 1/4 cup pimento, diced 1 pt sour cream 1/4 cup white vinegar 1 tbsp heaping of sugar 1/2 tsp salt Pepper Hungarian paprikaDirections : Potatoes cook in boiling water until
Category: Salad
You’ll Need:2 lbs potatoes 1 onion, chopped 2 tbsp oil 1 cup sour cream 1 1/2 tsp salt 1/4 tsp pepper 2 eggs, boiled and sliced 2 tbsp dry bread crumbs Hungarian paprikaDirections : Heat 1 inch salted water (1/2 ts salt to 1 cup water) to boiling. Add potatoes.
You’ll Need:4 cucumbers 1 sm clove of garlic 1 tsp suger 1/4 tsp salt 1/4 cup vinegar 3/4 cup sour creamDirections : Peel cukes. Drag fork tines down length of peeled cucumbers to create long groves that will look very nice when you slice cucumbers very, very thin. Put in
You’ll Need:2 cups cooked chicken, cut into bite-size pieces 1/4 cup plain nonfat yogurt 1/4 cup reduced-calorie mayonnaise 2 green onions with tops, thinly sliced 1 small carrot, grated 2 radishes, grated 3 tbsp chopped celery 2 tbsp chopped green pepper 2 tbsp chopped fresh parsley 1 tsp Worcestershire sauce
You’ll Need:3 cups cooked brown rice 2 cups chopped, cooked turkey 8 ounces pineapple chunks, drained 8 ounces sliced water chestnuts, drained 1 apple, cored, chopped 1/3 cup chopped macadamia nuts 1/2 tsp salt 4 ounces yogurt, plain 1 tbsp pineapple juice 1/2 pound lettuce, shredded 1/4 cup shredded coconutDirections
You’ll Need:8 ounce can pineapple tidbits 2 (3 ounce) packages cream cheese, softened 1/3 cup creamy salad dressing 3 (5 ounce) cans chunk chicken, drained 4 ounces blanched slivered almonds 1 1/2 cups seedless grapes, halvedDirections : Drain the pineapple tidbits, reserving 2 tbsp of the juice. In a medium
You’ll Need:Preparation – 15 minutes 1 cos lettuce 6-8 canned anchovies, chopped 1 1/3 cups Parmesan, grated Dressing 1 large egg 1 garlic clove, roughly chopped juice of 1 lime 2 tsp mustard powder few shakes of Worcestershire sauce 1/2 cup olive oil salt and ground black pepper Directions :
You’ll Need:Olive oil, to brush on squid 16 whole squid, skinned and cleaned 2 diced mangos 2 1/2 cups cooked black beans 4 cups of arugula 4 tbsp rice wine vinegar 1/3 cup extra virgin olive oil 2 tsp chipotle puree 1 tbsp honey 2 tbsp fresh mint chiffonade 3