You’ll Need:3/4 cup brown sugar packed 1 1/2 tbl sugar 3/4 tsp cinnamon 1/2 tsp ginger 1/2 tsp nutmeg 1/4 tsp allspice 2 cup pumpkin 1 1/4 cup evaporated skim milk 3/4 cup egg whites whipped 2 1/2 tsp vanilla Directions : Preheat oven at 375. Make pie crust. In
Category: Pies and Pastries
Total 292 Posts
You’ll Need:1 1/2 cups granulated sugar, divided 1/3 cup cornstarch 1 1/2 cups water 3 eggs, separated 1/4 cup Key lime juice (or regular lime juice) 1 drop green food coloring (optional) 1/4 teaspoon cream of tartar 1/2 teaspoon vanilla extract (optional) 1 (6 ounce) prepared graham cracker crumb crust
You’ll Need:9 x inch unbaked refrigerated pie crust 8 sm tart apples cored & chopped (4 cups) 3/4 cup raisins 1 cup unsweetened apple juice 1 pkt sugar free lemon jello (4 serving) 1 pkt sugar free vanilla Cook and Serve pudding (4 serving) mix 1 tbl Apple Pie Spice
You’ll Need:1 (14 ounce) can sweetened condensed milk 1/2 cup lime juice from concentrate or fresh Green food coloring, optional 1 cup (1/2 pint) whipping cream, whipped 1 (6 ounce) graham cracker crumb pie crustDirections : In medium bowl, stir together sweetened condensed milk, lime juice, and food coloring if
You’ll Need:1 x Yellow cake mix 1/2 cup Butter, softened 1 x 20-ounce can pie apples, drained 1 tsp Cinnamon 2 x Egg yolks 1 cup Sour cream Directions : Preheat oven to 350 degrees. Cut butter into dry cake mix until crumbly. Pat mixture lightly into ungreased 13″ x
You’ll Need:1 (9-inch) baked pie shell 1 cup dairy sour cream 3 slightly beaten egg yolks 1 small box regular vanilla pudding mix 1 1/4 cups milk 1/3 cup frozen lemonade concentrate, thawedDirections : Combine sour cream and egg yolk. Stir in pudding mix, milk and lemonade. Cook until it
You’ll Need:1 cup granulated sugar 5 tablespoons mixed flour and cornstarch 1/4 teaspoon salt 5 tablespoons fresh lemon juice 2 egg yolks 2 cups boiling waterDirections : Mix flour, cornstarch, salt and sugar together. Add lemon juice, then egg yolks. Then add boiling water and stir until smooth, cooking over
You’ll Need:4 cup All-purpose flour 2 tsp Salt 1 1/3 cup Shortening 8 tbl Cold water, (up to 9) FILLING 8 cup Tart apples, chopped/peeled 1/4 cup Sugar 3/4 tsp Ground cinnamon SYRUP 2 cup Water 1 cup Packed brown sugar Whipped topping OR vanilla ice cream, optional Mint leaves,
