You’ll Need:1 tablespoon light olive or vegetable oil About 3 pound pot roast 1 medium onion, peeled and coarsely chopped 2 medium carrots, peeled and coarsely chopped 2 medium ribs celery, coarsely chopped 1/2 pound cremini or white button mushrooms, cleaned and thinly sliced 1 (14 1/2 ounce) can Mexican
Category: Meats
Total 322 Posts
You’ll Need:1 (1 1/2 pound) tenderized boneless beef round steak 1 1/2 tablespoons vegetable oil 2 large. onions, cut into 1/2 inch slices, separated into rings 1 (4 ounce) can sliced mushrooms (drain, reserve liquid) 1 (10 3/4 ounce) can condensed cream of mushroom soup 1/2 cup dry sherry *
You’ll Need:1 kg chuck steak, chopped 3 cups coconut milk 1 cup finely ground peanuts 1 tablespoon fish sauce 2 teaspoons tamarind sauce 6 (150g) baby onions 1/4 teaspoon ground cloves 1/4 teaspoon ground cardamom 1/4 teaspoon ground cinnamon 1 1/2 tablespoons lime juice 1 teaspoon palm sugar Curry Paste
You’ll Need:1/4 cup all-purpose flour 1/2 teaspoon salt 1/2 teaspoon pepper 1 pound cubed beef steaks 1 large egg, lightly beaten 2 tablespoons milk 1 cup saltine cracker crumbs Vegetable oil 3 tablespoons all-purpose flour 1 1/4 cups chicken broth 1/2 cup milk Dash of Worcestershire sauce Dash of hot
You’ll Need:3 pounds beef arm or blade pot roast 1/4 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 3 tablespoons vegetable or olive oil 1 teaspoon dill seed 1/4 cup dill pickle juice 1 cup water or more as needed 1/4 cup all-purpose flourDirections : Combine flour, salt and
You’ll Need:1 pound beef stew meat Salt Pepper Garlic powder Flour 3 tablespoons vegetable oil 2 (15 ounce) cans beef broth 1 (10 ounce) can cream of mushroom soup 8 ounces noodles 1 (5 ounce) can MilnotDirections : Dust meat with salt, pepper, garlic powder and flour. Heat cooking oil
You’ll Need:1 (4 pound) beef sirloin tip roast 2 tablespoons cracked pepper 3 tablespoons vegetable oil 2 2/3 cups cranberry cocktail Cranberry GravyDirections : Score meat lightly in a crisscross pattern. Rub all sides, but not ends, with pepper. In Dutch oven or roasting pan, brown meat in oil over
You’ll Need:1 (4 to 5 pound) whole, single flat cut beef brisket 2 envelopes dry onion soup mix 1 can whole berry cranberry sauce 2 (8 ounce) cans tomato sauce 1 can waterDirections : Mix the last four ingredients. Pour over meat. Bake, covered, at 350 degrees F until tender
