You’ll Need:7/8 cup water 3/4 teaspoon cider vinegar 1 1/2 cups bread flour 1/2 cup rye flour 1/4 cup oat bran 1 tablespoon butter or margarine 1 1/2 tablespoons granulated sugar 1 teaspoon salt 1 teaspoon caraway seeds 1 teaspoon dried minced onion 2 tablespoons unsweetened cocoa powder 1 teaspoon
Category: Bread
Total 295 Posts
You’ll Need:1 tablespoon white sugar 1 cup warm water 1 (.25 ounce) package active dry yeast 1 teaspoon salt 2 tablespoons butter, softened 2 tablespoons rosemary 1 teaspoon Italian seasoning 3 cups bread flour 1 tablespoon olive oil 1 egg, beaten (optional)Directions : Dissolve the sugar in warm water in
You’ll Need:1 cup plus 2 tablespoons water 1 tablespoon honey 2 1/2 cups bread flour 1/2 cup whole wheat flour 3 tablespoons powdered milk 1 1/2 teaspoons salt 1/4 teaspoon baking soda 1 package active dry yeast or 1 1/2 teaspoons bread machine yeastDirections : Place all in the bread
You’ll Need:3 1/4 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon ground nutmeg 2 cups solid pack pumpkin puree 1 cup vegetable oil 1/2 cup chopped walnuts (optional) 1 1/2 teaspoons salt 1 teaspoon ground cinnamon 3 cups white sugar 2/3 cup water 4 eggsDirections : Grease and flour
You’ll Need:Makes 1 loaf. 1 cup water 2 egg whites 1/2 teaspoon baking soda 3 1/2 cups bread flour 2 1/4 teaspoons RED STAR Active Dry YeastDirections : Have water at 80 degrees F and all other ingredients at room temperature. Place ingredients into the pan in the order listed.
You’ll Need:2 cups raisin nut bran cereal 1/2 cup milk 1 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1 cup mashed ripe banana 1/2 cup white sugar 1/4 cup brown sugar 1/4 cup vegetable oil 1 eggDirections : Preheat oven to
You’ll Need: 2 tablespoons granulated sugar 1 package active dry yeast 2 1/2 cups all-purpose flour 2 tablespoons butter 1 teaspoon salt 1/4 teaspoon nutmeg 3/4 cup eggnog (at room temperature) Directions : Place ingredients in the pan according to your manufacturer’s directions. Use a light crust setting. This recipe
You’ll Need:2 cups all-purpose flour 1/2 teaspoon salt 4 teaspoons baking powder 3/4 cup milkDirections : Preheat oven to 375 degrees F (190 degrees C). In a large bowl, sift together flour, salt and baking powder. Stir in milk until a soft dough forms. Form into a round and place
