You’ll Need:Filling 1 (7 ounce) package almond paste, chilled 1 pint blueberries, washed and stemmed 2 tablespoons flour 2 teaspoons grated lemon rind Cake Batter 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 3/4 cup (1 1/2 sticks) butter, room temperature 1 1/4
Category: Appetizers
Total 4999 Posts
You’ll Need:1 pound round steak or veal cutlets 1 cup tomato sauce 1 Coca Cola 1 medium onion, cut into rings 1 medium green bell pepper, cut into ringsDirections : Salt, pepper and flour steak. Put 1 tablespoon grease, steak, onion, bell pepper, tomato sauce and Coca Cola in skillet
You’ll Need:2 tbsp olive oil 1/4 Cup sundried tomatoes 1/4 Cup sherry wine vinegar 1/4 Cup fresh chopped basil 2 tbsp chopped green onions 1/4 Cup green bell pepper 2 tbsp chopped walnuts 1 avocado, diced 12 Ounces dried fettuccine noodlesDirections : In a large bowl combine the olive oil,
You’ll Need:1 cup butter or margarine, softened 2 cups granulated sugar 3 eggs 8 ounces (1 cup) sour cream 1 teaspoon almond extract 2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 3/4 cup slivered almonds, divided 1 (10 to 12 ounce) jar apricot preservesDirections : In a
You’ll Need:Prep: 5 minutes Cook: 2 1/2 to 3 hours Serves 8-12 1 (6 to 8 pound) well-trimmed beef rib roast, chine bone removed 6 large cloves garlic, crushed 1 1/2 teaspoons dried thyme leaves 1 teaspoon cracked black pepper Directions : Preheat oven to 350 degrees F. Combine garlic,
You’ll Need:1 pound dried fettuccine 7 tbsp olive oil 1 tsp chopped oregano 1 tsp chopped marjoram 3/4 cup butter 1 pound veal fillet, thinly sliced 5/8 cup rose petal vinegar 5/8 cup fish stock 1/4 cup grapefruit juice 1/4 cup heavy cream, salt Garnish: 12 pink grapefruit segments 12
You’ll Need:Dough 1/2 package dry yeast 1 cup warm milk (105 to 110 degrees F) , divided 3 tablespoons sugar 1 1/2 teaspoons salt Butter 2 1/2 cups all-purpose flour 1 egg, beaten 60 pecan halves Alligator Filling 1 cup sugar 1 (7 ounce) package almond paste 3/4 cup butter
You’ll Need:1 (1 1/2 pound) round steak, cut into 1 1/2-inch cubes 1 cup dry red wine 1 small onion, quartered 1/2 pound small mushrooms 4 tablespoons unsalted margarine 3 cups sliced onion 2 cups diced carrots 1/4 cup chopped parsley 2 cloves garlic, crushed 1/2 teaspoon ground marjoram 1/2
