You’ll Need:15 oz Ricotta cheese 1 1/2 cup grated Jarsberg cheese 10 oz. frozen, chopped spinach (thawed) and squeezed dry 1 1/4 cup milk, divided 1 egg 1/4 tsp salt 1/8 tsp nutmeg 1 tbsp butter or margarine 2 cloves minced garlic 2 tbsp all-purpose flour 1 can (7 1/2
Category: Appetizers
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You’ll Need:2 cups flour 1 cup granulated sugar 1/2 cup butter 2 teaspoons cinnamon 2 teaspoons baking powder 2 eggs 1 cup frozen orange juiceDirections : Crumble flour, sugar and butter to cornmeal consistency. Mix cinnamon into 1 cup crumbs; set aside. Add baking powder to remaining flour mixture and
You’ll Need:1 pound 1/2-inch thick round steak 2 tablespoons vegetable oil 1 medium onion, sliced 1 medium green bell pepper, sliced 1 envelope au jus gravy mix 3/4 cup water 4 tablespoons soy sauce 3 cups cooked riceDirections : Cut the meat in half lengthwise with a sharp knife (meat
You’ll Need:4 steaks 200gr each, cut in deep on side, 4 slices of smoked ham , 4 slices of liver terrine (patDirections : Fill steak with ham and pat?, close off with tooth picks, salt & pepper steak, grill and serve
You’ll Need:5 1/2 cups vegetable stock 1/3 cup oil-packed sun-dried tomatoes 1 onion, chopped 2 cups Arborio rice 1 cup shredded mozzarella cheese 1 cup grated Parmesan cheese 1/4 cup chopped fresh basil Salt and pepper to tasteDirections : In a large saucepan, bring the vegetable stock to a simmer.
You’ll Need:Cake 1 1/2 cups cake flour 1/2 cup flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 cup butter 1 cup granulated sugar 1 egg, lightly beaten 1 teaspoon vanilla extract 1 cup sour cream Topping 1/4 cup flour 3/4 cup brown sugar, packed 1/4 teaspoon salt 1
You’ll Need:1 (2 to 2 1/2 pound) package fully-cooked, boneless beef pot roast with gravy 10 ounces uncooked egg noodles 1 pound small mushrooms 2 small onions, cut into thin wedges, separated 2/3 cup Burgundy or dry red wine 3/4 teaspoon dried marjoram leaves, crushed 1 tablespoon cornstarch dissolved in
You’ll Need: 7oogr veal, 100gr mushrooms, 1 tbsp oil, 2 tbsp flour, 1 finly minced onion, salt, paprika , chervil & pepper 1/2 tsp each, 2 cups white wine, 1 cup cream, 1 tbsp minced parsley. Directions : Flour meat, saute in oil & flavor. Add wine to meat and
