You’ll Need:Crust: 1 1/2 cup graham cracker crumbs 1/2 cup slivered almonds, coarsely ground 2 tbsp brown sugar 1/3 cup margarine, melted Filling: 4 oz dried apricots 1/2 cup water 1/2 cup sugar 1 cup sugar 16 oz Cream cheese, softened 8 oz dairy sour cream 1 tsp almond extract
Category: Appetizers
Total 4999 Posts
You’ll Need:1 cup apple cider 1 cup granulated sugar 1/4 cup solid vegetable shortening 2 large eggs 1/2 cup buttermilk 3 1/2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon cinnamon 1/2 teaspoon salt 1/4 teaspoon nutmeg Vegetable oil or shortening (for frying) Glaze 2
You’ll Need:Flour 1 (2 pound) round steak 4 tablespoons melted butter 1 teaspoon salt 1/8 teaspoon pepper 1/2 cup diced onion 1/2 cup diced mushrooms 1 cup sour creamDirections : Pound flour into steak with meat tenderizer or the edge of a heavy plate. Sear steak in butter; add salt
You’ll Need:FOR THE WINGS—– 4 Garlic cloves 2 Shallots 1 1/2 ts Salt 1 tb Chinese 5 spice 2 ts Paprika 1 ts Dried rosemary — crumbled 1/2 ts Cayenne — or to taste 2 tb Vegetable oil 4 lb Chicken wings; about 20-24 Tips removed FOR THE SAUCE—– 1/3
You’ll Need:5 cups of thinly sliced peeled cooking apples 3/4 cup of chopped walnuts 1/4 cup of sugar 1/2 tsp of ground cinnamon 1 cup of all purpose flour 1/2 cup of sugar 1 tsp of baking powder 1 beaten egg 1/2 cup of evaporated milk 1/3 cup of butter
You’ll Need:1/2 cup butter 1/2 cup sour cream 1 cup all-purpose flour 1 cup canned cherry pie filling 1/2 cup chopped, toasted pecans, divided 1/2 cup sifted confectioners’ sugar 1 tablespoon milkDirections : In a large bowl beat butter on high speed with electric mixer; add sour cream and beat
You’ll Need:1 round steak or sirloin steak 3 tablespoons all-purpose flour, divided 3 tablespoons oil or solid shortening 1 onion, sliced 2 garlic cloves, finely chopped 1/4 cup chopped bell pepper 1/4 cup chopped celery 1 (10 ounce) can whole tomatoes or stewed tomatoes, undrained 1/4 teaspoon black pepper 1/4
You’ll Need:1 qt Cooking oil 15 ea Cloves fresh garlic, peeled 1/2 c Real mayonnaise 1/2 c Softened cream cheese 2 tb Prepared mustard 4 ea Polish sausages 1 Egg 1/4 ts Milk 8 lg Egg roll wrappers Chopped parsely Directions : Heat oil in frying pan to medium-high, about
