You’ll Need:2 ounces dried apricots 1/2 cup dry white wine 1/2 vanilla bean, split 1 large egg yolk 3 tbsp, plus 3 tbsp sugar, plus more sugar for preparing the ramekins and sprinkling the unbaked souffl?s 4 large egg whites, at room temperatureDirections : Heat the apricots in a small
Category: Appetizers
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You’ll Need:2 packages yeast 1/4 cup warm water 1 1/2 cups scalded, cooled milk 1/2 cup granulated sugar 1 teaspoon salt 1 teaspoon nutmeg 1/4 teaspoon cinnamon 2 eggs 1/3 cup shortening 4 1/2 cups all-purpose flour 1/4 cup melted margarine Cinnamon sugar (for topping)Directions : In large bowl, dissolve
You’ll Need:2/3 cup sweet and tangy steak sauce 1/4 cup vegetable oil 1 tablespoon minced, peeled gingerroot or 1/2 teaspoon ground ginger 2 cloves garlic, minced 4 (10 ounce) boneless strip steaksDirections : Mix steak sauce, oil, ginger and garlic until well blended. Reserve 1/2 cup of the sauce mixture.
You’ll Need:2 lb Fresh mushrooms [med size] 6 tb PARKAY margerine 8 oz Philadelphia Brand Cream -Cheese [softened] 1/2 c Kraft Natural blue cheese -[crumbled] 2 tb Onions [chopped] Directions : Remove mushroom stems and chop of them to measure ? cup… Cook half of the mushroom CAPS in 3
You’ll Need:10 oz dried apricots; or peaches,7 oz/cup 2/3 cup hazelnuts, or walnuts, almonds, or pecans 2/3 cup sugar, powdered 2 tsp grated orange zest 2 tbsp orange juice, or rum 3 oz bittersweet chocolateDirections : Toast nuts: Preheat oven to 350 F. Spread nuts in shallow pan and bake
You’ll Need:2 cups all-purpose flour 1/2 cup granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon cinnamon 1 egg 1/2 cup applesauce 1/2 cup milk 1 1/2 tablespoons vegetable oilDirections : Mix all ingredients. Drop by half teaspoons into 375 degree F deep fat fryer. Roll in cinnamon
You’ll Need:2 (8 to 12 ounce) strip steaks Salt and freshly ground black pepper 1/2 cup pitted black Kalamata olives, chopped 1 tablespoon olive oil 1 tablespoon butter or olive oil 2 cloves garlic, pressed flat with the side of a knifeDirections : Cut the strip steaks in half across
You’ll Need:16 Slices of Italian bread, Cut 1/2-inch thick 1/4 c Extra-virgin olive oil 1/3 c Black or green olivada* OR 1/3 c (4 oz.) Calamata olives, Pitted or finely chopped 1/2 lb Fresh mozzarella cheese, Cut in 14 1/4-inch slices 1/2 lb Plum tomatoes, cut Lengthwise into 16 1/4-inch
