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Category: Appetizers

Total 4999 Posts

Root Beer Float Cake

You’ll Need:1 (18.25 ounce) box yellow cake mix 1 (12 ounce) can root beer 1/4 cup vegetable oil 3 large eggs Root Beer Glaze 1/2 cup confectioners’ sugar 3 tablespoons root beer Preheat oven to 350 degrees F. Beat together all ingredients until smooth. Pour into greased Bundt pan. Bake

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Heavenly Pink Salad

You’ll Need:1 (21 ounce) can cherry pie filling 1 (14 ounce) can sweetened condensed milk 1 (11 ounce) can mandarin oranges, drained 1 (15 ounce) can crushed pineapple 1 cup shredded coconut 2 cups miniature marshmallows 1 (16 ounce) package frozen whipped topping, thawedDirections : Mix together the cherry pie

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Raspberry Swirl Cake

You’ll Need:1 cup plus 1 tablespoon butter 2 cups granulated sugar 3 cups sifted all-purpose flour 4 teaspoons baking powder 1 teaspoon salt 1 1/3 cups milk 2 teaspoons vanilla extract 6 egg whites (3/4 cup) 1/2 cup raspberry or raspberry-currant jelly Red food coloring Basic Glaze 2 cups sifted

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Heavenly Marshmallow Salad

You’ll Need:2 (5 ounce) jars pimento cheese spread 1 (20 ounce) can crushed pineapple, drained 2 cups miniature marshmallows 2 (8 ounce) containers frozen whipped topping, thawedDirections : In a large bowl, mix together the cheese spread, pineapple, marshmallows and whipped topping until evenly combined. Transfer to a gelatin mold

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Ancient Greek Fish with coriander

You’ll Need: * 2 spoons of coriander seeds * 1 tea spoon salt * 2 steaks cod * Vinegar, made from white wine.Directions : Preheat the oven in 190 C. Place the coriander seeds in a baking pan and bake them for 10 minutes. Let them coo for some minutes.

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