You’ll Need:

* 1 14-oz. bag tortilla chips
* 1 1/2 c. salsa
* 2 c. shredded cheddar cheese
* 6 oz. olives

Utensils:

* oven (You’ll need help from your adult assistant.)
* baking sheet lined with aluminum foil
* spoon

Directions : 1. Preheat oven to 400 degrees Fahrenheit (200 degrees Celsius).
2. Spread tortilla chips on baking sheet.
3. Using a spoon, spread salsa over tortilla chips.
4. Sprinkle cheese and olive pieces on top of tortilla chips.
5. Bake for about 5 minutes. Remove from oven, let cool slightly, and dig into your nachos