You’ll Need:

2 whole pompano, about 3/4 pound each
1 tbsp oil
Salt and ground pepper to taste
Lemon wedges

Directions : Preheat the oven to 400 F. Rub the fish with oil. Season lightly inside and out with salt and pepper.
Bake in a shallow pan 25-30 minutes or until you see the skin bubbling slightly and swelling from the flesh the sign that it is done.
Serve with lemon wedges