You’ll Need:1 pound fresh or frozen shrimp in shells 8 ounces farfalle or linguine 1/2 cup water 1/4 cup orange marmalade 2 tbsp soy sauce 2 tbsp peanut butter 2 tsp cornstarch 1/4 tsp crushed red pepper 1 tbsp cooking oil 6 green onions, bias-sliced into 1-inch pieces 2 medium
Tag: shrimp
You’ll Need:Preparation – 15 minutes, cooking time – 15 minutes 11 oz dried udon noodles vegetable oil 4 shallots, very finely sliced 2 large red chilies, seeded and thinly sliced 2 tsp sesame oil 11 oz large, cooked, peeled shrimp 1 3/4 cups fresh bean sprouts handful of fresh cilantro
You’ll Need:1 1/2 lb broken shrimp, cooked 1 cup peanut oil 4 ea onions, chopped 5 ea cloves garlic 2 ea bunches shallots 1 ea bell pepper, chopped 2 tsp paprika Black, white pepper Salt 1/4 lb smoked sausage 3 cup rice 5 cup WaterDirections : Heat oil, add onions,
You’ll Need:Preparation – 15 minutes, cooking time – 10 minutes 2 thick slices white bread 1/2 lb peeled raw shrimp 1 green chili, chopped 1 inch fresh ginger root, chopped 4 garlic cloves, chopped 1 tbsp chopped cilantro 1 tsp salt 1 egg Vegetable oil Baby lettuce leaves, to serve
You’ll Need:20 raw jumbo shrimp, shelled and deveined 2 cloves garlic, minced 1/2 cup brandy 2 tbsp olive oil 4 stems bok choy, cut into 3/4-in pieces Juice of one lemon Salt and pepper to tasteDirections : Place all ingredients in bowl and marinade for 30 minutes at room temp.
You’ll Need:2 cups Campbell’s Cream of Mushroom Soup 1/2 cup milk 1/2 cup water 1 pound thin spaghetti 1 tablespoon olive oil 1 1/2 pounds fresh peeled shrimp 2 or 3 ounces cream sherryDirections : Sauce: In a medium saucepot, mix together mushroom soup, milk and water. Heat to a
You’ll Need:1 pk cornbread mix, prepared 1 ea red bell pepper, small 2 ea garlic cloves 1 lb lump crab meat 1/2 lb Flounder fillets 1/2 cup mayonnaise 1/8 tsp cayenne white pepper to taste 1 ea red onion, small 1 ea green bell pepper, small 2 tbsp olive oil
You’ll Need:2 lbs shrimp, cut in bite size pieces 1 lb crab meat, flaked 3 stalks celery, chopped fine 6 green onions, chopped fine 2 med. sized onions, chopped fine 1 green pepper, chopped fine 4 cloves garlic, chopped fine 4 oz. can mushroom stems and pieces, drained 1 can