You’ll Need:2 cup soft bread crumbs 2 tbsp margarine or butter, melted 3 eggs 1 15 oz. carton Ricotta cheese 6 oz Swiss cheese shredded 1/2 cup evaporated skim milk 4 oz smoked salmon, finely flaked With skin and bones removed 1 tsp dried dillweed 1/8 tsp salt Dairy sour