You’ll Need:Rhodes Dinner Rolls, thawed cornmeal flourDirections : Flatten rolls into 3 1/2-inch rounds. Dip both sides into cornmeal mixed with a little flour. Place on a sprayed baking sheet. Cover with plastic wrap and let rise until double in size. Cook in a skillet over medium heat 2 to
Tag: Rhodes Dinner Rolls
You’ll Need:24 Rhodes Dinner Rolls, thawed but still cold 1 small box non-instant vanilla pudding 1/2 cup sugar 1 orange rind, grated 1/2 cup butter or margarine, melted 1/2 cup dried cranberries Glaze: 1 cup powdered sugar 1 tablespoon butter, melted 2 tablespoons fresh orange juiceDirections : Cut rolls in
You’ll Need:8 Rhodes Dinner Rolls, thawed but still cold 1/4 cup orange juice concentrate, thawed 1 tablespoon sugar 3 tablespoons brown sugar pinch ground cloves pinch cinnamon orange zest, if desired Glaze: 1 tablespoon orange juice concentrate, thawed 3 tablespoons powdered sugarDirections : Combine orange juice concentrate and sugar in
You’ll Need:14 Rhodes Dinner Rolls, thawed 1 tablespoon butter, melted 1 cup flaked coconut 3/4 cup sugar 2 tablespoons grated orange peel Glaze: 6 tablespoons sugar 1 1/2 teaspoon cornstarch 1/4 cup sour cream 2 tablespoons butter 2 tablespoons orange juice 1/4 cup flaked coconut, toastedDirections : Combine rolls together
You’ll Need:24 Rhodes Dinner Rolls or 12 Rhodes Texas Rolls, thawed but still cold 2 Eggs 1/3 cup liquid hazelnut coffee creamer 3 tablespoons butter, melted 1/2 teaspoon nutmeg 1/4 teaspoon ginger 2 tablespoons sugar 1/2 tablespoon cinnamon 1/2 tablespoon vanilla extract 1/4 cup maple syrup powdered sugarDirections : Cut
You’ll Need:14 Rhodes Dinner Rolls or 9 Rhodes Texas Rolls, thawed and risen 5 eggs 15 slices precooked bacon, cut into 1-inch pieces 2 cups grated sharp cheddar cheese, divided 2 cups precooked potato slices salt & pepper 2 tablespoons chopped fresh rosemaryDirections : Combine rolls together and roll into
You’ll Need:1 loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, thawed & risen 1 tablespoon butter, melted 1 cup grated Cheddar cheese 8 slices bacon, cooked and crumbled 1 teaspoon Italian seasoningDirections : Combine 6 rolls together and roll into a 10-inch circle. Repeat with other 6 rolls. Brush