You’ll Need:20 Rhodes Dinner rolls, thawed but still cold 1/2 cup jam (your favorite flavor) 2 tablespoons sliced almonds Icing: 1 tablespoon butter, melted 1 cup powdered sugar 1-2 tablespoons water 1/4 teaspoon almond extract 1/2 teaspoon vanilla extract Directions : Flatten each roll into a 4-inch circle. Place a