You’ll Need:# 1 large pumpkin or squash # 1-2 onions, finely chopped # mint, finely chopped # toasted breadcrumbs # salt and pepper # flour for coating # oil for fryingDirections : # Slice the pumpkin, or squash, grain it and let it drain well # Place the drained pumpkin
Tag: pumpkin
You’ll Need:1 medium-size pumpkin 1 1/2 pounds beef stew meat 1 package baby carrots Potatoes, diced small 1 large onion, sliced 1 pound fresh mushrooms, sliced 1 green bell pepper, sliced 1 stalk celery, sliced 2 cans Campbell’s Golden Mushroom SoupDirections : Cut the top off the pumpkin and remove
You’ll Need:1 punch bowl size pumpkin Black magic marker or acrylic paint Knife Spoon NewspaperDirections : Thoroughly clean inside of pumpkin. Make sure you remove all the fibrous strings. Paint a design on pumpkin using acrylic paints or permanent marking pens. Refrigerate pumpkin until ready to serve the drink. Pour
You’ll Need:1 medium pumpkin 1 chopped onion 1 to 2 pounds ground beef 2 tablespoons soy sauce 2 tablespoons brown sugar 1 (4 ounce) can mushrooms (optional) 1 can cream of chicken soup 1 1/2 to 2 cups cooked rice 1 (8 ounce) can sliced water chestnuts (can substitute celery,
You’ll Need:Long sticks Clear spray varnish Pumpkin Drill Needle Dental floss Candy in Halloween colors Miniature popcorn balls wrapped in colored cellophane and tied with curling ribbon A variety of candy shapesDirections : Wash the sticks. Let them dry. In a well ventilated work area, spray the sticks with varnish.
You’ll Need:12 chocolate sandwich cookies 1 cup heavy cream 8 ounces reduced-fat cream cheese (Neufchatel style), softened 3/4 cup granulated sugar 1 (15 ounce) can pumpkin 1 teaspoon pumpkin pie spice 3 medium bananas, cut into 1/4-inch-thick slices Candy corn candiesDirections : In food processor, process cookies to form fine
You’ll Need:# one and a half pounds (675g) pumpkin # one and a half pounds (675g) granulated sugar # 2 tsps. of powdered cinnamon # 2 oranges # 2 pints (1.2 litres) waterDirections : # Put the coarsely chopped rind and juice of the 2 oranges in a 5 pint
You’ll Need:1/2 cup butter 1 cup granulated sugar 1 egg 1 teaspoon vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1 tablespoon milk Orange and green food coloring 1 (5.5 ounce) package lemon drops, crushed*Directions : Preheat oven to 350 degrees F. Cover 3 cookie