You’ll Need:1 lb lean ground beef 2 oz pepperoni, chopped 1/3 cup bread crumbs, dry 1 egg 1/2 tsp oregano leaves 1/4 tsp salt 8 oz tomato sauce 8 oz mushroom 1/4 cup ripe olives, pitted, sliced 1 cup Mozzarella cheese, shreddedDirections : Heat the oven to 400 degrees F.
Tag: pie
Total 273 Posts
You’ll Need:1 1/4 cups granulated sugar, divided 3/4 cup vegetable oil 4 eggs 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 (15 3/4 ounce) can lemon pie filling 1 1/2 teaspoons ground cinnamonDirections : Preheat oven to 350 degrees F. Grease a 13 x 9-inch baking
You’ll Need:Crust 1 cup flour 3 tablespoons granulated sugar 1/3 cup butter, softened Filling 1 1/4 cups granulated sugar 3/4 cup (1 1/2 sticks) butter, softened 1 egg 1 cup all-purpose flour 2/3 cup evaporated milk 1/4 cup light corn syrup 1 teaspoon vanilla extractDirections : Preheat oven to 350
You’ll Need:1 (12.4 ounce) can Pillsbury Refrigerated Cinnamon Rolls with Icing 1 cup cherry pie filling (from 21 ounce can) 1 tablespoon slivered almondsDirections : Heat oven to 375 degrees F. Spray 9-inch round cake pan with nonstick cooking spray. Separate dough into 8 rolls. Cut each roll into four
You’ll Need:1 1/2 cups granulated sugar 1/2 cup butter 1/2 cup shortening 1 teaspoon vanilla extract 1 teaspoon almond extract 4 eggs 3 cups flour 1 1/2 teaspoons baking powder 1 can cherry pie filling Frosting 1 cup confectioners’ sugar 1 teaspoon melted butterDirections : Cream butter, sugar, shortening, vanilla
You’ll Need:3/4 cup milk 1 tablespoon lemon juice 2 1/4 cups all-purpose flour 3/4 cup granulated sugar 3/4 cup butter 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1 egg 1 teaspoon almond extract 1 (19 ounce) can cherry pie filling 1/3 cup sliced almondsDirections : Combine milk and lemon
You’ll Need:1/2 cup margarine 1 cup granulated sugar 1 egg, beaten with milk to equal 1 cup 2 cups flour 2 teaspoons baking powder 1 teaspoon salt 1 (21 ounce) can cherry pie filling 1/2 cup granulated sugar 1/2 cup flour 1/4 cup margarineDirections : Cream the 1/2 cup margarine
You’ll Need:1 1/4 to 1 1/3 cups all-purpose flour 2 tablespoons granulated sugar 1 teaspoon grated lemon peel 1 package active dry yeast 1/3 cup milk 1/4 cup water 2 tablespoons margarine 1 egg, at room temperature Coconut Topping Vanilla Creme Filling Coconut Topping In a saucepan over medium-high heat
