You’ll Need:1 1/2 cup(s) , Graham Cracker Crumbs 1/2 teaspoon(s) , Cinnamon 1/2 cup(s) , Butter Melted 1 1/4 cup(s) , Caramel Ice Cream Topping 1 1/4 cup(s) , Pecans Chopped 8 ounces , Cream Cheese 1 teaspoon(s) , Vanilla 1 large , Egg 1 tablespoon(s) , Lemon Juice 3/4
Tag: pie
Total 273 Posts
You’ll Need:1 lb ground beef 2/3 cup quick or old fashioned oats 1/2 cup Thousand Island dressing 1 egg 3/4 tsp salt 1/4 tsp pepper 1/4 tsp garlic powder 1 can (16oz) sauerkraut, drained 2 cups shredded Swiss cheese 1 1/2 tsp caraway seeds (optional)Directions : Preheat oven to 350
You’ll Need:1 9″ pie shell 3-4 tomatoes, wedged or chopped and peeled (I drained a can of chopped tomatoes, it worked just fine) 1 cup mayonnaise 1 cup shredded Cheddar cheese 1 medium yellow onion, chopped garlic to taste (about 4 cloves) basil Parmesan cheeseDirections : Mix tomatoes, mayo, cheese,
You’ll Need:1 (14.25 ounce) can hearts of palm, drained and chopped 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 cup chopped green onion 1/4 cup sour cream 3/4 cup mayonnaiseDirections : Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a glass pie plate.
You’ll Need:16 servings 1 cup lite cherry pie filling 1/4 teaspoon pure almond extract 1 1/3 cups granulated sugar 1/4 cup vegetable oil 4 ounces sweet baking chocolate, melted 4 large egg whites 3 1/4 cups all-purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon salt 1/3 cup unsweetened cocoa
You’ll Need:Crust: 1 cup sifted All-purpose flour ? teaspoon salt ? teaspoon baking powder 1/3 cup butter or shortening 2-3 tablespoons cold water Apple Filling: 8 small apples or 4 big ones 2-3 tablespoons calamansi or lemon juice ? cup sugar 1 teaspoon cinnamon 3 tablespoons chopped walnuts 2 tablespoon
You’ll Need:3/4 cup of cold milk 1 cup of low fat Cottage cheese 1/3 cup of seedless raspberry jelly 1 box chocolate flavor pudding 2 cup of light cool whip 1 square of semi-sweet chocolate 1/2 cup of raspberriesDirections : Pour into blender, raspberry jelly, milk add cottage cheese, blend
You’ll Need:1 24-oz. can cherry pie filling 1/4 cup brandy, cognac or rum Vanilla ice-creamDirections : In a large skillet, heat the cherry pie filling over a low flame until it is warmed through. Take the skillet, the brandy and a wooden spatula to the table. Pour the brandy over
