You’ll Need:3 tablespoons pickling spice 2 tablespoons seasoned salt 1 teaspoon dried crushed red pepper 1 teaspoon salt 1/4 cup vinegar 1 quart water 1 pound fresh or frozen shrimp (in shells)Directions : Add spices, salt and vinegar to water. Let boil 10 minutes, then add shrimp (if using frozen