You’ll Need:2 pounds lean lamb, cubed 4 tablespoons butter, divided 3 tablespoons brandy 1 pound small white onions 1/4 pound carrots, cut up 1/4 pound turnips, cut up 1/4 pound mushrooms, cut up 1/4 pound green beans, cut up 2 tablespoons flour 2 tablespoons tomato paste 1 1/2 cups beef