You’ll Need:1 pound flounder fillets 1/2 cup golden Caesar salad dressing 1 cup round buttery cracker crumbs 1/2 cup shredded Cheddar cheeseDirections : Arrange fillets in a single layer in a lightly greased 13 x 9-inch baking dish. Drizzle Caesar dressing over fillets; sprinkle cracker crumbs over top of fillets.
Tag: fish
Total 199 Posts
You’ll Need:1/2 cup butter 2/3 cup crushed saltines 1/4 cup grated Parmesan cheese 1/2 teaspoon each basil, oregano and salt 1/4 teaspoon garlic powder 1 pound fish filletsDirections : Preheat oven to 350 degrees F. In 9 x 13-inch glass baking dish melt butter in the oven. Combine the remaining
You’ll Need:1 (2 pound) fish filet 1/2 cup butter Lemon juice Marjoram Salt, to taste Paprika, to taste Pepper, to tasteDirections : Preheat oven to 450 degrees F. Put butter in shallow baking dish in hot oven until butter is melted and browned. Reduce oven temperature to 400 degrees F.
You’ll Need:1 pound fish fillets, fresh or frozen Salt Pepper 2 tablespoons melted butter 1/4 cup tartar sauce 1 egg white, stiffly beatenDirections : Thaw frozen fillets. Place skin side down in well-greased shallow baking pan. Season with salt and pepper; drizzle with butter. Using medium heat, broil about 4
You’ll Need:1 pound bluefish fillets 2 to 3 tablespoons soy sauce 2 tablespoons finely chopped scallion 1 tablespoon finely chopped ginger rootDirections : Preheat oven to 350 degrees F. Place fillets in a lightly greased shallow 2 quart casserole dish. Sprinkle soy sauce over fillets; turn to coat. Marinate 20
You’ll Need:1 pound salmon fillets Salt and pepper to taste 1 cup spicy bloody Mary mixDirections : lace salmon fillets in a medium baking dish, and season with salt and pepper. Pour spicy bloody Mary mix over the fillets. Cover, and refrigerate at least 30 minutes. Preheat the broiler. Broil
You’ll Need:Vegetable oil 1 pound fish fillets or uncooked peeled deveined large shrimp, thawed if frozen 3 to 4 tablespoons Original Bisquick? 1 cup Bisquick Original baking mix 1/2 cup beer 1 egg 1/2 teaspoon saltDirections : Heat oil (1 1/2 inches) in heavy saucepan or deep fryer to 350
You’ll Need:8 slices fresh salmon 1/2 teacup wine Fresh basil leaves 1 lb cream cheese 1 teacup dairy cream 4-5 corns of green pepper Pasta – shells, penneDirections : Steam the salmon in a little water in a non-stick pan for 3 minutes. Add the wine and basil and continue
