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Tag: fish

Total 199 Posts

Broiled Pacific Salmon Filet

You’ll Need:Your Fish Filets Earp’s Western Steak and Dinner Sauce Directions : Rule of thumb at the Earp’s home… Never, never cook fish… Threaten it! Total broiling time for 1″ thick filets should be about 10 minutes. (ours is a gas broiler) Preheat broiler. Pat dry salmon filets and cut

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Baked Small fish

You’ll Need: * 1 kg small fish * Juice of two lemons * 1 cup oil * 4 garlic cloves, chopped * oreganoDirections : Clean the fish, remove heads, wash and drain. Place the fish in a baking pan, add lemon juice, oregano, garlic, salt, pepper, oil and bake in

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Oni-Giri (Japanese Rice Ball)

You’ll Need: 1 rice 1 nori (seaweed) 1 seasoned rice vinegar 1 smoked salmon 1 wasabi paste 1 salt 1 sugar Directions : This Recipe is for the picnic rice balls that someone mentioned. They are easier than sushi, don’t require a mat, etc. Don’t shy away from making these.

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Trout Stuffed Japanese Style

You’ll Need:1/4 lb Mushrooms, sliced 2 tb Vegetable oil 1 c Seeded, sliced in 1/4″ 4 Eggs, lightly beaten Strips, red or green pepper 2 ts Soy sauce 4 Trout, 8-10 oz. boned with Skin, head and tail 3 Scallions, cut in 1/2″ Including greens 8 Strips of bacon 1

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Ancient Greek Mullet

You’ll Need: * 6 small or 3 large red mullets, cleaned * 2 handfuls of fresh herbs finely chopped (thyme, mint, coriander, marjoram, parsley, rosemary. If you do not have fresh herbs use one soupspoon of each. * 3 soupspoons olive oil * juice of one lemon * salt and

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Ancient Greek Fish with coriander

You’ll Need: * 2 spoons of coriander seeds * 1 tea spoon salt * 2 steaks cod * Vinegar, made from white wine.Directions : Preheat the oven in 190 C. Place the coriander seeds in a baking pan and bake them for 10 minutes. Let them coo for some minutes.

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