You’ll Need:4 halibut steaks, 5-6 oz. each 3 tsp olive oil 1 tsp basil 1 tsp paprika 2 tbsp butter Sauce: 1 sm. onion, chopped 1 clove garlic, chopped 4 oz. fish or chicken broth Pinch of nutmeg 1 lemon, sliced for garnish 4 oz. wine, red or white 1
Tag: fish
You’ll Need:4 x 6oz Herring fillets 2oz fresh breadcrumbs 2 large sprigs of fresh mint, chopped 1?2 orange, rind and juice Salt and black pepper Seafood seasoningDirections : Preheat grill. In a bowl mix together the breadcrumbs, mint, orange rind and juice. Season the herring and stuff the cavity of
You’ll Need:Preparation time: 15 minutes, cooking time: 5 minutes 1 tbsp olive oil 4 scallions, thinly sliced 1 lb hot-smoked salmon, skined and boned 8 oz carton cream cheese 1 tsp creamed horseradish Dash of Tabasco Ground black pepper 4 bagels 1 tbsp of butterDirections : Heat the oil in
You’ll Need:4 tbsp butter 2 cups cooked rice 2 cups cooked smoked fish 3 tbsp raisins 3/4 cup heavy cream 1 tsp curry powder Salt to taste 4 hard-boiled eggs, chopped 3 tbsp finely chopped parsley Lemon wedgesDirections : Melt the butter in a heavy-bottomed pan. Stir in the rice,
You’ll Need:2 lb fish cut into 6 equal portions 1/2 cup fresh cilantro leaves Salt Pepper Papaya Relish: 1/4 cup minced white onion 1 1/4 cup diced ripe papaya 3/4 cup diced red bell pepper 1/4 cup chopped fresh cilantro 1 tbsp minced fresh ginger 2 tbsp olive oil 2
You’ll Need:3 lb gr fish – preferably red mullet, white bait, bogue or fish steaks 1/2 cup vinegar 1-2 cups water 1 cup white wine Crushed, fresh tomato 1 tsp sugar 2-3 cloves minced garlic Rosemary 1 pound raisins Salt and pepper to taste Directions : Use small fish, preferably
You’ll Need:2 lb fish fillets 1 cup dry white wine 1 small onion, chopped 3/4 cup sliced mushrooms, if desired Salt and freshly ground black pepper to taste 2 tbsp white sauce 1/4 cup cream 1 tbsp butter or margarine 1 tbsp chopped parsley Directions : Preheat the oven to
You’ll Need:2 whole pompano, about 3/4 pound each 1 tbsp oil Salt and ground pepper to taste Lemon wedgesDirections : Preheat the oven to 400 F. Rub the fish with oil. Season lightly inside and out with salt and pepper. Bake in a shallow pan 25-30 minutes or until you