You’ll Need:1 cup butter 2 cups firmly packed brown sugar 3 eggs, separated 2 squares bitter chocolate, melted 1 cup raisins 2 teaspoons cinnamon 1 teaspoon cloves 4 cups sifted flour 1 cup strawberry jam 1 cup chopped nuts 2 teaspoons baking powder 1 cup buttermilkDirections : Cream butter and
Tag: chocolate
Total 215 Posts
You’ll Need:1 (18.25 ounce) box red velvet cake mix 1 (3.9 ounce) box instant chocolate fudge pudding and pie filling mix 1 1/4 cups water 1/2 cup cr?me de cocoa or raspberry liqueur or brandy 1/2 cup cooking oil 4 jumbo or extra large eggs (at room temperature) 1 (12
You’ll Need:10 ounces softened cream cheese 1/2 cup) 1 stick sweet butter, softened (important to use butter only) 1/2 cup Crisco shortening 2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 2 cups granulated sugar, divided 6 eggs 1 teaspoon vanilla extract 8 ounces good quality bittersweet chocolate, melted
You’ll Need:2 cups sugar 2 cups water 6 medium firm and ripe pears, peeled, halved, and cored 6 sprigs fresh mint (or 1/4 tsp peppermint extract) chocolate morselsDirections : In medium saucepan combine sugar with water. Stir over moderate heat until sugar dissolves. Increase to high and bring to boil.
You’ll Need:4 tablespoons margarine 1/4 cup milk (not skim) 2 tablespoons unsweetened cocoa powder 1/2 teaspoon vanilla extract 1 1/2 cups confectioners? sugar 1 (10 ounce) prepared angel food cake 3 (3 1/2 ounce) snack-size vanilla pudding containersDirections : In a saucepan, heat margarine, milk, cocoa powder and vanilla extract
You’ll Need:Butter and granulated sugar to coat pan 8 ounces semisweet chocolate squares 1 cup butter 1/2 teaspoon Godiva? chocolate liqueur 5 egg yolks 5 whole eggs 2 cups confectioners? sugar 1 cup all-purpose flour Vanilla ice creamDirections : Preheat oven to 350 degrees F and generously coat an 8-inch
You’ll Need:Cake 2 1/3 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup (2 sticks) butter or margarine, softened 1 cup firmly packed brown sugar 2/3 cup granulated sugar 2 teaspoons vanilla extract 4 eggs 2 cups (12 ounces) semisweet chocolate chips,
You’ll Need:1 cup sweet butter (do not substitute) 1 1/2 cups granulated sugar 4 eggs 1 cup half-and-half or milk if you prefer 1 teaspoon almond extract 3 1/4 cups flour 1 tablespoon baking powder Pinch of salt or 1/8 teaspoon 1/4 cup unsweetened cocoa powder 3 tablespoons dark rumDirections
