You’ll Need:Serves 4 Ganache 6 tablespoons heavy cream 3 ounces bittersweet chocolate 3 ounces butter Combine over low heat, stir until melted and refrigerate until set. Pasta 2 tablespoons cocoa powder 2 tablespoons hot water 2 tablespoons melted bittersweet chocolate 1 1/2 cups semolina flour 1/4 cup granulated sugar 3
Tag: chocolate
Total 215 Posts
You’ll Need:Crust 9 tablespoons (1 stick plus 1 tablespoon) cool unsalted butter, cut into pieces 3/8 cup granulated sugar 1 egg yolk 1/4 teaspoon pure vanilla extract 1/4 teaspoon baking powder Scant 1 1/2 cups all-purpose flour 1/4 cup cocoa powder, preferably Dutch-process, plus extra for rolling Filling 6 egg
You’ll Need:1 cup sliced almonds 3 cups semisweet chocolate chips, divided 3/4 cup heavy cream, divided 1/4 pound butter 3 eggs 1/4 cup raspberry liqueur Pinch of salt 5 tablespoons granulated sugar, divided 1 tablespoon cocoa 1/4 teaspoon vanilla extract Raspberries, chocolate curls or cocoa for garnishDirections : Preheat oven
You’ll Need:6 Old El Paso Flour Tortillas for Soft Tacos & Fajitas 2 tablespoons melted butter 3 (1.55-oz.) bars milk chocolate candy, unwrapped Vanilla ice creamDirections : Heat oven to 450 degrees F. Brush both sides of each tortilla with melted butter; place in single layer on ungreased cookie sheet.
You’ll Need:1 pound butter 1 cup coffee or 1/2 cup coffee plus 1/2 cup Kahla liqueur 6 cups grated milk and dark chocolate 12 eggs, separated Girl Scout Thin Mint cookies, crushed Sweetened whipping cream, strawberries and mint leaves (for garnish)Directions : Melt the butter and coffee together over low
You’ll Need:3 cups premium chocolate chunks (bittersweet, semi-sweet or milk chocolate) 2 cups granulated sugar 1 1/2 cups (3 sticks) butter 8 ounces cream cheese 1/2 cup heavy cream 1/4 cup smooth peanut butter 1/3 cup Frangelico 1/2 cup Kahla 10 eggs Irish Crme liqueurDirections : Preheat oven to 250
You’ll Need:Pasta 1 3/4 cups flour* 2 tablespoons unsweetened cocoa powder 1 pinch salt 2 extra large eggs 2 teaspoons vegetable oil Filling 4 cups whole milk ricotta cheese 2 cups heavy cream 6 tablespoons granulated sugar 1 tablespoon grated orange rind 2 tablespoons Grand Marnier 1 pinch salt Other
You’ll Need:1 cup milk 16 ounces bitter or semisweet chocolate, finely chopped 1 cup butter or margarine (optional) 2 tablespoons brandy 1 tablespoon vanilla extract 8 egg yolks Whipped cream, raspberries, pured sweetened raspberriesDirections : Heat oven to 350 degrees F. Coat 9-inch springform pan with nonstick cooking spray. Heat
