You’ll Need:1 (10-inch) Bundt pan 3/4 cup (1 1/2 sticks) unsalted butter softened (plus 2 tablespoons for buttering the pan) 1/4 cup light brown sugar 2 teaspoons cinnamon 1/4 cup granulated sugar 2 1/4 cups or 12 ounces fresh (if possible, or frozen) blueberries (3/4 cup for each layer) 3
Tag: cake
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You’ll Need:2 cups all-purpose flour 3/4 cup granulated sugar 1/4 cup shortening 3/4 cup milk 2 1/2 teaspoons baking powder 3/4 teaspoon salt 1 egg 2 cups fresh blueberries (frozen/thawed blueberries can be used if you don’t have fresh) Crumb topping – recipe follows Glaze – recipe followsDirections : Heat
You’ll Need:1 1/4 to 1 1/3 cups all-purpose flour 2 tablespoons granulated sugar 1 teaspoon grated lemon peel 1 package active dry yeast 1/3 cup milk 1/4 cup water 2 tablespoons margarine 1 egg, at room temperature Coconut Topping Vanilla Creme Filling Coconut Topping In a saucepan over medium-high heat
You’ll Need:1/2 cup chopped pecans 1/4 cup granulated sugar 1/2 teaspoon cinnamon 1/2 cup shortening 1 cup granulated sugar 2 eggs 1 cup mashed bananas 1 teaspoon vanilla extract 1/2 cup sour cream 2 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon saltDirections : Combine pecans,
You’ll Need:Lemon Pecan Streusel (recipe follows) 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/4 pound (1 stick) salted butter 1/4 cup finely minced lemon zest 1 cup granulated sugar 3 eggs 1 cup sour cream Glaze 1 tablespoon lemon juice 1/2 cup confectioners’ sugar Lemon
You’ll Need:1/4 cup granulated sugar 2 teaspoons cinnamon 1 (18.25 ounce) box yellow cake mix 1 2/3 cups applesauce 3 eggsDirections : Preheat oven to 325 degrees F. Grease and flour Bundt pan. Combine sugar and cinnamon. Sprinkle 1 tablespoon over bottom of greased pan. Set remaining mixture aside. In
You’ll Need:2 cups Bisquick baking mix 1 teaspoon ground cinnamon 2/3 cup sweetened applesauce 1 teaspoon vanilla extract 1/4 cup granulated sugar 1 egg 1/4 cup vegetable oil Streusel Topping 1/4 cup Bisquick baking mix 2 teaspoons firm butter or margarine 1/2 teaspoon ground cinnamon 2 teaspoons finely chopped nuts
You’ll Need:1/2 cup butter or margarine, softened 2 cups granulated sugar 4 eggs 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 5 cups peeled and chopped apples 1 teaspoon vanilla extract 1 1/2 tablespoons granulated sugar 1/2 teaspoon ground cinnamonDirections : Beat butter at medium speed of
