You’ll Need:8 frozen mochi squares 1/2 cup soy sauce 1 sheet nori (dry seaweed)Directions : Preheat oven to 450 degrees F (275 degrees C). Dip mochi into soy sauce, then place on a baking sheet. Let bake for about 5 minutes, or until heated through. While mochi is cooking, cut
Tag: cake
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You’ll Need:1 (18.25 ounce) package chocolate cake mix 1 (16 ounce) container prepared chocolate frosting 1 (11.5 ounce) package fudge stripe cookies 1 (6 ounce) bag milk chocolate candy kisses, unwrapped 1 tablespoon red gel icing Directions : Prepare the cake mix according to package directions for cupcakes. Cool. Frost
You’ll Need:150 g ladyfingers 1/2 jar apricot marmelade 1/2 jar red currants jelly 1-1/2 ounce raisins Candied cherries and anglique 20 cl rum 10 cl water 1 cup whipped cream 2 cup custardDirections : Mix the rum and water and quickly soak the biscuits in it. Cover the bottom of
You’ll Need:1 yellow cake mix 1 1/2 lbs. Ricotta cheese 4 eggs 3/4 cup of sugar 1 tsp of vanillaDirections : Make cake mix as directed on package in 9″x13″ greased and floured pan. Beat together cheese, eggs, sugar and vanilla. Spoon mixture on top of batter, a little at
You’ll Need:2 tbsp plus 2 tsp margarine, divided 3/4 cup Matzo cake meal 1 1/2 oz ground almonds, divided 8 lg eggs 1/2 cup granulated sugar, divided 1/4 cup red raspberry jam 2 cup raspberries, divided 2 oz semisweet chocolate chipsDirections : Preheat oven to 350 degrees. Cut a sheet
You’ll Need:1 1/2 cup of sifted all purpose flour 1/2 tsp of salt 6 tbsp of sugar 2 tsp of baking powder 1/2 tsp of allspice 3/4 cup of milk 1 egg 3 tbsp of butter, melted 1/2 cup of raisins 1/4 cup of sugar 1 tsp of cinnamonDirections :
You’ll Need:2 cups chopped, cooked chicken meat 2 cups fresh chopped broccoli 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1 1/2 cups shredded Cheddar cheese 1/2 cup mayonnaise 2 tbsp Dijon-style prepared mustard Salt and pepper to taste 1 tbsp minced garlic 1 (8 ounce) package refrigerated
You’ll Need:1/4 lb Margarine 1 c Sugar 2 Eggs 2 c Flour 1 t Baking soda 1 t Baking powder 1 c Sour cream 1 t Vanilla —–FOR THE FILLING—– 1/4 ts Brown sugar 1 tb Cinnamon 1/4 c Sugar 3/4 c Chopped nuts ????????? 3 tb Melted butter Directions
