You’ll Need:1 1/2 cups granulated sugar 1/2 cup butter, softened 3 eggs 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk 1/4 cup poppy seed 2 tablespoons grated lemon peel 2 tablespoons lemon juice Lemon Glaze Lemon Glaze 2 cups confectioners’ sugar 1/4 cup
Tag: cake
Total 356 Posts
You’ll Need:1 tsp baking powder 1/4 cup warm water 1 cup sorghum molasses 3/4 cup sugar 1 tsp salt Pinch pepper 2 1/2 tsp ground ginger 1/4 tsp ground cinnamon 1/8 tsp ground allspice 1/8 tsp ground nutmeg 4 cups cake flourDirections : Preheat oven to 350 degrees F. In
You’ll Need:3/4 cup butter or margarine, softened 1 cup granulated sugar 1 1/2 cups firmly packed brown sugar 2 eggs 3/4 cup shredded carrots 2 1/4 cups applesauce 3 cups all-purpose flour 1 1/2 cups whole wheat flour 1 tablespoon baking soda 1 1/2 teaspoons ground nutmeg 1 1/2 teaspoons
You’ll Need:2 cups granulated sugar 1 1/2 cups corn oil 3 eggs 3 cups unsifted flour 2 teaspoons vanilla extract 1 teaspoon baking soda 1 teaspoon salt 3 cups finely diced apples 2 cups chopped pecans Glaze 1 cup dark brown sugar 1/4 pound butter 1/2 cup heavy creamDirections :
You’ll Need:1 cup of unsalted butter 2 cups of all purpose flour 1 1/2 cups of sugar 3 large eggs 1 tsp of salt 1 tsp of baking soda 1 tsp of cinnamon 2 tbsp of milk 2 cups of sliced, peeled fresh peaches or nectarines or 1 – 16
You’ll Need:Cake 9 ounces butter 8 ounces granulated sugar 12 ounces self-rising flour 6 large eggs 2 tablespoons Calvados apple liqueur 1 cooking apple, like golden delicious Filling and Topping 6 ounces butter 6 ounces confectioners’ sugar 1 tablespoon Calvados 1 (4 ounce) package marzipan 1/2 teaspoon cinnamonDirections : Preheat
You’ll Need:3 cups all-purpose flour 2 cups granulated sugar 1 teaspoon baking soda 1 teaspoon salt 1 tablespoon cinnamon 1 1/2 cups vegetable oil 3 eggs, beaten 1 (8 ounce) can crushed pineapple (with juice) 12 maraschino cherries, drained and halved 4 bananas, chopped into about 1/4-inch pieces 1 cup
You’ll Need:1 cup (2 sticks) butter 1 cup superfine sugar 2 cups ground almonds 1 teaspoon vanilla extract 3 eggs Grated zest of 2 oranges (set a few pinches aside for garnish, if desired) Juice of 1 orange 1 cup polenta 1 teaspoon baking powder Pinch of salt Cr?me fra?che
