You’ll Need:2 Tbsp melted margarine 2/3 cup flour 3/4 cup evaporated milk 3/4 cup water 3 pcs eggs, beaten 1/2 tsp iodized rock salt FILLING 1 can (850 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup) 2 Tbsp sugar Directions : 1 BEAT all ingredients for crepe until smooth