You’ll Need: * 1 lambs’ head or 1 kg lamb’s shoulder, cut into pieces * 3 potatoes, peeled * white pepper * 60 gr. rice * salt * 4 carrots * 1 stick celery, sliced * 2 onions Avgolemono Sauce * 2 eggs * juice of 2 lemons Serves 4
Tag: Avgolemono Sauce
Total 2 Posts
You’ll Need: a lamb’s liver, heart, lights and intestines juice of 3 lemons salt 6 spring onions, trimmed, rinsed and finely sliced 25 gr. butter 2 cos lettuces, trimmed, shredded and rinsed carefully (use only their young leaves and hearts) about a teacupful of fresh dill or fennel, rinsed and
