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Category: Starter

Total 20 Posts

Mulligatawny

You’ll Need:2 large potatoes peeled and diced 50g butter 1 small chopped onion 1 large diced carrot 1 large sliced and peeled cooking apple 2 heaped tablespoons curry powder 2 tablespoons tomato puree 2 1/2 cups of beef stock 1 lime – grated rind and juice salt and pepper to

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Soup au Pistou

You’ll Need:Pistou 1 cup fresh basil leaves 4 cloves garlic 2 tablespoons tomato paste 3 tablespoons olive oil 2 large peeled chopped tomatoes 125g grated cheese Soup 6 diced potatoes 500g cooked haricot beans 1 large, finely chopped onion 500g sliced green beans 500g sliced zucchini 1 tablespoon butter 3

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Potato and Fetta Cheese Spread

You’ll Need:1 large potato, peeled, cooked, mashed 150g fetta cheese 1/4 cup sour cream 1 tblspn chopped chives 3 tblsn cream cheese Salt and white pepper Extra chives for garnishDirections : Allow mashed potato to cool. Mix in fetta, cream cheese, sour cream, chives and seasoning. Garnish with extra chives

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Tantalising Potato and Onion Baji

You’ll Need:2 large potatoes, peeled and grated 2 large onions, cut in half then sliced 3 cups cornflour 3 tblspn curry powder 1/3 cup water 1 tspn turmeric 1 tspn salt Pinch white pepper 1 tblspn fennel seeds (optional) Spicy Tomato Dipping Sauce: 1 tblspn Worcestershire sauce 1 tblspn tabasco

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Potato Pastries with Roasted Red Onion

You’ll Need:2 slices ready-rolled puff pastry 1/2 cup sour cream 1 red onion, peeled and sliced 2 large potatoes, very thinly sliced 1 small tin anchovy fillets, drained Salt and black pepper Directions : Place the 2 sheets of puff pastry on top of each other and cut into quarters,

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Baked Potato Soup

You’ll Need:2 large potatoes, baked, peeled and cubed 1 cup onion and celery, chopped 3 tablespoons butter or olive oil 4 cups milk 3 teaspoons salt and pepper 3 tablespoons flour 1 cup grated cheddar cheese ? cup bacon bits ? cup light sour cream Chopped fresh chives to tasteDirections

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Mediterranean Style Baby Potatoes

You’ll Need:8 Gourmet Potatoes, baked, halved 1/2 bunch of baby spinach, wilted 1/4 cup of sliced olives 50g can anchovies 200g ricotta cheese 100g roasted red capsicum Pepper to tasteDirections : Scoop the flesh of each potato half into a large bowl. Mash with a fork. Add ricotta, anchovies and

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Potato Spring Onion Bread

You’ll Need:1 1/2 cups plain flour 2 medium potatoes, cooked, mashed 1tspn baking powder 1tblspn vegetable oil 1tblspn chilli oil 1tblspn sesame oil 4 spring onions finely sliced Oil sprayDirections : Place flour, spring onions, potatoes, and baking powder in food processor or large bowl. Knead for 2 minutes. Add

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