You’ll Need:3 pounds ground beef 3 onions, chopped 10 cloves garlic, minced 3 (15 ounce) cans pork and beans 3 (15 ounce) cans kidney beans 1 (14.5 ounce) can stewed tomatoes 3 tablespoons chili powder 1 (12 fluid ounce) can or bottle beer salt and pepper to taste 3 cups
Category: Quick Meals
Total 16 Posts
You’ll Need:8 ounces calves liver, sliced 1 tablespoon olive oil 6 sprigs fresh lemon thyme, chopped salt and pepper to taste Directions : Rinse liver and pat dry. Heat oil in a large non-stick skillet over medium heat. Place the fresh thyme in a layer on the bottom of the
You’ll Need:1 (6 ounce) package spaghetti 1/2 cup butter 2 tablespoons minced garlic 1 cup grated Romano cheese Directions : Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Immediately place pasta in a
You’ll Need:1/4 cup all-purpose flour 1 tablespoon paprika 1 teaspoon ground sage 1 teaspoon Creole seasoning 1/2 teaspoon cayenne pepper 1/2 teaspoon black pepper 1/2 teaspoon garlic powder 4 (1/2 inch thick) boneless pork chops 2 teaspoons olive oil Directions : Place flour, paprika, sage, Creole seasoning, cayenne pepper, black
You’ll Need:6 ears corn, husked and cleaned 1/2 cup butter, softened 6 tablespoons Cajun seasoning Directions : Peel back husks form the corn, remove strings and leave just a few layers of husk on the corn. Spread butter or margarine over each ear of corn. Sprinkle Cajun seasoning lightly over
You’ll Need:6 eggs 2 tablespoons mayonnaise 1 teaspoon prepared Dijon-style mustard 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon ground cayenne pepperDirections : Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs
You’ll Need:1/2 cup unsalted butter 1 onion, chopped 2 cloves garlic, minced 1/4 cup all-purpose flour 2 cups clam juice 2 cups chicken broth 1 (10 ounce) package frozen white corn 1 teaspoon salt 1/2 teaspoon ground white pepper 1/4 teaspoon dried thyme 1/4 teaspoon ground cayenne pepper 2 cups
You’ll Need:1/2 medium head cabbage, chopped 2 carrots, shredded 1 green onion, chopped 1/2 cup mayonnaise salt and pepper to taste Directions : In a large bowl, combine the cabbage, carrots, green onion and mayonnaise. Salt and pepper to taste, toss and serve.
