You’ll Need: 1/3 c soy sauce 3 tb sugar 1 tb corn starch —————————-OPTIONAL———————————- 1 minced garlic 1 grated; fresh ginger Directions : I use this in stir fry recipes or marinating chicken. I also love to make this, sometimes adding some water because it’s kinda strong, and I add
Category: Japanese Meals
Total 42 Posts
You’ll Need:2 eggs 1 c sugar 1 stick margarine, melted 1/2 c raisins (gram liked to use -currants; ) 1/2 c cocoanut 1/2 c chopped pecans 1 ts vanilla 1 tb vinegar (the secret key -ingredient) 1 unbaked pie shellDirections : (My gram gave me this Recipe shortly before she
You’ll Need:1 1/2 oz Blended whiskey Juice of 1/2 lemon 1 ts Powdered sugar 1 tb Port 1 Egg white Carbonated water Directions : Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
You’ll Need:1/3 c Soy sauce 3 tb Rice-wine vinegar 2 tb Sugar 1 tb Sake 2 ts Fresh lemon juice 1 md Carrot; peeled 1 Japanese cucumber 1 sm Daikon; peeled 3 tb Black sesame seeds Directions : In a small bowl, whisk together the soy sauce, rice-wine vinegar, sugar,
You’ll Need:1 cooked octopus 1 cooked prawns 1 raw tuna 1 salmon 1 salmon caviar 1 japanese sticky rice 1 lava seaweed 1 wasabi 1 asparagus 1 shittake mushrooms Directions : Pour cooked rice into a tray. Finely slice the salmon and the tuna. Put seaweed down on a sushi
You’ll Need: —————————-MARINADE———————————- 4 175 g tuna steaks; -(approximately 2.5cm 1 ; / 1 inch thick) 4 tb sake 4 tb soy sauce 1 ts chilli oil 1/2 lemon; (juice) 1 tb vegetable oil ————————–POTATO ROSTI——————————– 450 g baking potatoes; (peeled and 1 ; par-boiled) 1 salt and freshly ground
You’ll Need:1 lb boneless beef top sirloin -steak; cut into 1″ pieces 3 c napa cabbage and romaine -lettuce; sliced 1/4″ thick 1/2 c carrots thin diagonally sliced 1/2 c radishes; thinly sliced 1/2 c cucumber; thinly sliced 1 c hot cooked rice 24 snow pea pods; blanched Sesame Marinade
You’ll Need:150 g japanese noodles or Chinese -noodles; cook according to 1 ; pack instructions, 1 ; rinse with cold 1 ; water and drain 2 tb arame; (optional) 4 tb rice vinegar 2 tb soy sauce 2 tb sunflower oil 2 cloves garlic; crushed 125 g fine beans; cut
