You’ll Need:10 oz dried apricots; or peaches,7 oz/cup 2/3 cup hazelnuts, or walnuts, almonds, or pecans 2/3 cup sugar, powdered 2 tsp grated orange zest 2 tbsp orange juice, or rum 3 oz bittersweet chocolateDirections : Toast nuts: Preheat oven to 350 F. Spread nuts in shallow pan and bake
Category: Dessert
Total 336 Posts
You’ll Need:Crust: 1 1/2 cup graham cracker crumbs 1/2 cup slivered almonds, coarsely ground 2 tbsp brown sugar 1/3 cup margarine, melted Filling: 4 oz dried apricots 1/2 cup water 1/2 cup sugar 1 cup sugar 16 oz Cream cheese, softened 8 oz dairy sour cream 1 tsp almond extract
You’ll Need:5 cups of thinly sliced peeled cooking apples 3/4 cup of chopped walnuts 1/4 cup of sugar 1/2 tsp of ground cinnamon 1 cup of all purpose flour 1/2 cup of sugar 1 tsp of baking powder 1 beaten egg 1/2 cup of evaporated milk 1/3 cup of butter
You’ll Need:6 cups sliced tart apples 1/2 cup raisins The zest of 1 lemon 1 cup sugar 2 tsp ground cinnamon 1 cup chopped almonds 10 leafs packaged phyllo dough 2 cups butter or margarine, melted 1 cup bread crumbsDirections : Mix together the apples, raisins, lemon zest, sugar, cinnamon,
You’ll Need:2 eggs 1 1/2 cups of sugar 1/4 cup of sifted flour 2 1/2 tsp of baking powder 1/4 tsp of salt 2 tsp of almond extract 1/2 cup of slivered almonds 1 medium apple, peeled, cored and finely choppedDirections : Preheat your oven to 350?. In a bowl,
You’ll Need:2 eggs 5 tbsp milk 1 1/4 cups self-rising flour 2 tbsp sugar 1/2 tsp salt 1 tbsp vegetable oil creme fraiche and ground cinnamonDirections : Whisk together the eggs and milk. Place the flour, sugar, and salt in a large bowl, make a well in the center, pour
You’ll Need:2 1/4 cups all-purpose flour, 2 tbsp sugar grated rind and juice of 1 small orange 1 egg 1 egg yolk 2 tbsp butter, melted vegetable oil sugar or powdered sugarDirections : Place the flour, sugar, orange rind, and juice, egg, egg yolk, and butter in a food processor
You’ll Need:3 tbsp margarine 1/3 cup sugar 1 lrg egg 3/4 cup unbleached all-purpose flour 24 oz Cream cheese, softened 3/4 cup sugar 3 tbsp unbleached all-purpose flour 3 lrg eggs 1 can (16-oz) peach halves, drained, pureed 1/4 cup almond flavored liqueurDirections : Combine margarine and sugar until light
