You’ll Need:1/2 cup molasses 1 cup applesauce 1 tsp. cinnamon 1/2 tsp. cloves 1 tsp. baking powder 1/2 tsp. baking soda 1 3/4 cup flour (I use whole wheat pastry flour) 2 tsp. ginger (optional) Directions : Combine the molasses and applesauce in a large bowl. Combine remaining ingredients and
Category: Cakes
You’ll Need:1 3/4 c. egg whites (approx. 12 eggs) 1 1/2 t. cream of tartar 1/4 t. salt 1 1/2 cups granulated sugar 1 1/4 c. sifted whole wheat flour 2 t. vanilla extract 3/4 t. almond extract 3/4 t. fresh lemon juice Directions : Combine egg whites, cream of
You’ll Need:For the Apple Filling and Topping: 2 T cinnamon 5 T sugar 5 to 6 cups sliced apples (Granny Smiths are recommended) For the cake: 2 c sugar 1 c applesauce 4 t vanilla 1/2 c orange juice pinch salt 4 egg equivalents, lightly beaten 3 c unbleached all-purpose
You’ll Need:1 1/4 cups Fantastic Foods Whole Wheat Couscous 2 cups Knudsen Organic Apple Juice 1 cup water 1 pinch Baleine Sea Salt Fine Crystals 1 tsp Whole Foods Ground Cinnamon 1/2 tsp Frontier Organic Vanilla Extract Directions : Bring water and juice to a boil with a pinch of
You’ll Need:1 cup cake flour 1 1/2 cup sugar 2 cups egg whites (6 – 8 eggs) 1 teaspoon pure vanilla extract 1/4 teaspoon almond extract 1/4 teaspoon salt Directions : Preheat oven to 350 degrees Sift flour and 3/4 cup sugar together 3 times. Set aside White the egg
You’ll Need: 1 cup cake flour 1 1/2 cups plus 1 tablepsoon sugar (processed in food processor until superfine) 1 3/4 cups egg whites (about 11 extra large or 13 medium) at room temperature 1/2 teaspoon salt 1 teaspoon cream of tartar 1 teaspoon almond extract 1/2 teaspoon vanilla extract
You’ll Need:1 3/4 cups egg whites (about 12 eggs) 1 1/2 teaspoons cream of tartar 1/4 teaspoon salt 1 1/2 cups granulated sugar 1 1/4 cups sifted cake flour 2 teaspoons vanilla extract 3/4 teaspoon almond extract 3/4 teaspoon fresh lemon juice Directions : Combine egg whites, cream of tartar
You’ll Need:1 and 1/2 cup of buttermilk (may be 1 low – 0% – fat yogurt plus skimmed milk to complete 1 1/2 cup) 1 cup oatmeal (rolled oats), whole (not refined) 1 cup whole-wheat flour 1/2 cup bran or oat bran 1 teaspoon baking powder 1 teaspoon baking soda