You’ll Need:3 cups all-purpose flour 2 cups granulated sugar 1/4 cup poppy seed 2 teaspoons baking powder 1/4 teaspoon salt 1 cup cooking oil 3 eggs 3/4 cup milk 2 teaspoons finely shredded orange peel 1/2 cup orange juice 1 cup sifted powdered sugar, optional 3 to 4 teaspoons orange
Category: Cakes
You’ll Need:1 cup butter 1 1/2 cups buttermilk 2 cups granulated sugar 1 teaspoon grated orange rind 4 eggs 1 cup chopped dates 1 teaspoon baking soda 1 cup coconut 1/2 teaspoon salt 1 cup chopped pecans 4 cups sifted flourDirections : Cream butter and sugar together. Add eggs and
You’ll Need:1 cup (2 sticks) butter 2 cups granulated sugar 2 tablespoons grated orange zest (colored portion of the peel) Juice and grated zest (colored portion of the peel) of 1 lemon 5 eggs 3 cups sifted cake flour 1 tablespoon baking powder 1/2 teaspoon salt 3/4 cup milk 1
You’ll Need:1 orange 1/2 cup granulated sugar 1 cup dates or raisins 1/2 cup nuts, chopped 1/2 cup margarine 1 cup granulated sugar 2 eggs 2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk 1 teaspoon vanilla extractDirections : Preheat oven to 350 degrees F. Juice
You’ll Need:Olive oil to prepare pan 1 cup whole blanched almonds, toasted* 1 cup all-purpose, bleached flour 1 tablespoon baking powder 1/8 teaspoon fine sea salt 4 large eggs, room temperature 1 cup plus 2 tablespoons granulated sugar Rind of 1 orange, finely grated 1/2 cup fresh, strained orange juice
You’ll Need:1 cup vegetable shortening 2 cups granulated sugar 6 eggs 1/2 cup milk 1 1/2 cups very finely crushed pretzels (blenderize) 1 1/2 cups sifted all-purpose flour 3 tablespoons baking powder 2 teaspoons cinnamon 1 cup raisins 1 cup chopped nutsDirections : Preheat oven to 350 degrees F. Oil
You’ll Need:1 pound butter 2 cups granulated sugar 6 eggs, beaten 4 cups cake flour 1 teaspoon baking powder 1/4 teaspoon salt 1/2 pound candied cherries, cut up 1/2 pound candied pineapple, cut up 1 pound pecans, chopped 2 teaspoons vanilla extractDirections : Preheat oven to 250 degrees F. Cream
You’ll Need:Cake 2 cups mixed dried or candied fruit, such as 3/4 cup chopped dried apricots, 1/4 cup chopped citron and 1 cup dried currants 1 cup hot strong tea 1/2 cup unsalted butter, softened 1 cup packed brown sugar 3 eggs 1/4 cup tart marmalade 2 cups all-purpose flour