You’ll Need:2 cups of heavy cream 2 cups light Karo syrup 1 cup granulated sugar 1 cup light brown sugar, packed 1/8 teaspoon saltDirections : Combine all ingredients in a saucepan. Stir over low heat until smooth. Bring to a rolling boil and maintain for 5 minutes. Continue to stir.
Category: Breakfast
You’ll Need:1 package Rhodes Anytime! Cinnamon Rolls, thawed 10-oz apple pie filling Topping: 1/2 cup sugar 1 cup flour 1/2 cup butter, softenedDirections : Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife cut rolls and pie
You’ll Need:8 Rhodes Texas Rolls or 1 Loaf Bread Dough, thawed and risen 2 tablespoons butter 1/2 cup chopped green onions 1/2 cup chopped red or green bell pepper 6 eggs 1/4 cup milk 1/2 teaspoon salt 1/2 teaspoon dried basil 1 cup cubed ham 10 ounce package frozen broccoli,
You’ll Need:6 Rhodes White Dinner Rolls, thawed 6 eggs 6 tablespoons chopped green pepper 1/2 cup ham, cubed 1 tablespoon butter 1/2 cup cheddar cheese, grated salt & pepper, to taste salsa, if desiredDirections : Flatten each roll into a 6-8 inch circle. Mix eggs, green pepper and ham. Melt
You’ll Need:14 Rhodes Dinner Rolls or 9 Rhodes Texas Rolls, thawed and risen 5 eggs 15 slices precooked bacon, cut into 1-inch pieces 2 cups grated sharp cheddar cheese, divided 2 cups precooked potato slices salt & pepper 2 tablespoons chopped fresh rosemaryDirections : Combine rolls together and roll into
You’ll Need:20 Rhodes Dinner rolls, thawed but still cold 1/2 cup jam (your favorite flavor) 2 tablespoons sliced almonds Icing: 1 tablespoon butter, melted 1 cup powdered sugar 1-2 tablespoons water 1/4 teaspoon almond extract 1/2 teaspoon vanilla extract Directions : Flatten each roll into a 4-inch circle. Place a
You’ll Need:12 Rhodes Buttermilk Biscuits, baked according to package directions 1 pound bulk sausage 1 1/2 cups chopped mushrooms 1/2 cup chopped onion 2 cloves garlic 6 tablespoons flour 1 teaspoon sugar 3 cups milk 1/4 cup chopped fresh basilDirections : In a large pot, thoroughly cook sausage, mushrooms, onion
You’ll Need:For each serving: 1 Rhodes Buttermilk Biscuit, baked according to package directions 1 slice bacon, cooked and crumbled 1 beaten egg 1 tablespoon grated cheese 1 teaspoon minced green onion (optional) salt and pepper to tasteDirections : In a small skillet, combine bacon, egg, cheese and onion. Cook, stirring