You’ll Need:2 1/2 cups flour 2 cups brown sugar, firmly packed 1/2 teaspoon salt 2/3 cup butter or lard 2 teaspoons baking powder 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon baking soda 1 cup sour milk* 2 eggs, well beaten Preheat oven to 400 degrees F.Directions : Mix flour,
Category: Breakfast
Total 226 Posts
You’ll Need:2/3 cup walnuts, finely chopped 3 tablespoons cocoa powder 1/2 teaspoon ground cinnamon Granulated sugar 3 cups all-purpose flour 3/4 cup (1 1/2 sticks) butter or margarine, softened 1 1/2 cups sour cream 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 2 teaspoons vanilla extract Grated peel
You’ll Need:2/3 cup flaked coconut 1/4 cup chopped toasted pecans 1/3 cup mini chocolate chips 1/2 cup firmly packed brown sugar, divided 1 tablespoon butter or margarine, melted 2 cups buttermilk baking mix 1 egg 2/3 cup milk 2 tablespoons vegetable oilDirections : In greased 9 x 2-inch microwave safe
You’ll Need:1 1/2 cups granulated sugar 1/2 cup butter 1/2 cup shortening 1 teaspoon vanilla extract 1 teaspoon almond extract 4 eggs 3 cups flour 1 1/2 teaspoons baking powder 1 can cherry pie filling Frosting 1 cup confectioners’ sugar 1 teaspoon melted butterDirections : Cream butter, sugar, shortening, vanilla
You’ll Need:3/4 cup milk 1 tablespoon lemon juice 2 1/4 cups all-purpose flour 3/4 cup granulated sugar 3/4 cup butter 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1 egg 1 teaspoon almond extract 1 (19 ounce) can cherry pie filling 1/3 cup sliced almondsDirections : Combine milk and lemon
You’ll Need:1/2 cup margarine 1 cup granulated sugar 1 egg, beaten with milk to equal 1 cup 2 cups flour 2 teaspoons baking powder 1 teaspoon salt 1 (21 ounce) can cherry pie filling 1/2 cup granulated sugar 1/2 cup flour 1/4 cup margarineDirections : Cream the 1/2 cup margarine
You’ll Need:Filling 1/2 cup granulated sugar 3 tablespoons cornstarch 1 (16.5 ounce) can Bing or Royal Anne Cherries, drained, reserving juice Combine sugar and cornstarch in small saucepan. Gradually add reserved cherry juice. Cook and stir over medium heat until thickened. Add reserved cherries. Let stand until cool. Tea Ring
You’ll Need:3 cups biscuit mix 1/4 cup granulated sugar 1/2 cup milk 1/4 cup butter or margarine, melted 8 ounces cream cheese, softened 2 eggs 1/2 cup granulated sugar 1/2 teaspoon vanilla extract 1/4 cup strawberry preservesDirections : Combine biscuit mix, 1/4 cup granulated sugar, milk and butter. Stir vigorously
