You’ll Need:1/2 cup butter 3/4 cup granulated sugar 1 teaspoon vanilla extract 3 eggs 2 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1 cup sour cream 1 3/4 cup (16 ounce can) solid pack pumpkin 1 slightly beaten egg 1/3 cup granulated sugar 1 teaspoon pumpkin pie
Category: Breakfast
Total 226 Posts
You’ll Need:3/4 cup Crystal Farms butter 1 1/2 cup granulated sugar 2 teaspoons vanilla extract 4 eggs 3 cups all-purpose flour 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1/2 teaspoon salt 1 1/2 cups dairy sour cream 2/3 cup Crystal Farms Summers Best Jam Streusel 2 tablespoons
You’ll Need:1 cup (2 sticks) soft butter 1 cup granulated sugar 3 eggs, beaten 3 cups all-purpose flour 1 teaspoon vanilla extract 1 cup sour cream 1 tablespoon baking powder 1 teaspoon baking soda Topping 1 cup granulated sugar 1 1/2 cups chopped walnuts 1 tablespoon cinnamon 1 teaspoon nutmegDirections
You’ll Need:1/2 cup (1 stick) unsalted butter 1 cup granulated sugar 2 large eggs 1 cup fat-free sour cream 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon pure vanilla extract 1 tablespoon finely chopped lemon zest 1/2 cup best quality cherry
You’ll Need:1/2 cup butter or margarine 1 cup granulated sugar 1 cup sour cream 2 eggs 1 teaspoon baking powder 1 teaspoon baking soda 2 cups all-purpose flour 1 teaspoon vanilla extractDirections : Cream first four ingredients well. Add baking powder, baking soda, flour and vanilla extract. Combine thoroughly. Pour
You’ll Need:1 cup all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon salt 1 tablespoon ground cinnamon 1/2 cup milk 1/4 cup melted butter 1 eggDirections : Preheat oven to 400 degrees F. Grease and flour an 8- or 9-inch square pan. Mix together the flour, sugar,
You’ll Need:Crumb Topping 3/4 cup granulated sugar 3 tablespoons flour 1/4 teaspoon ground nutmeg 1 teaspoon salt 1/2 teaspoon vanilla extract 1/4 cup (1/2 stick) cold butter, cut up Combine the sugar, flour, nutmeg and salt in a bowl. Stir in the vanilla extract, then work in the butter with
You’ll Need:1/2 cup butter or margarine 1 1/2 cups brown sugar 2 eggs 2 cups flour 1/2 teaspoon salt 1 teaspoon baking soda 1 cup buttermilk 1 1/2 cups rhubarb, frozen or fresh, chopped 1/2 cup sugar 1/2 cup nuts 1 teaspoon cinnamonDirections : Preheat oven to 350 degrees F.
